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The Book of Desserts
by Sally Talyor
ISBN: 0895868229
ISBN-13: 9780895868220
Format: Paperback
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Bibliographic Details
Publisher: Berkley Pub Group
Published date: 1990
Size: 5.5 x 11.25 inches
Weight: 0.65 pounds
Publisher's Notes
Provides recipes for making milk and cream, egg-based, chocolate, and fruit desserts, as well as pastries, cakes, and sauces.
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No one can resist a scrumptious dessert at the end of a meal. Imagine saying no to double-chocolate mousse cake, fresh cherry tarts, or a rich, smooth creme caramel! The Good Housekeeping Illustrated Book of Desserts reveals, in the clearly written and lavishly illustrated style Good Housekeeping has become famous for, how to master the art of dessert making. Though the recipes may look complicated, they're really a breeze to make, so you can delight family and friends with everything from soufflés to cobblers, pies, and tortes; from cookies and cakes to ice cream desserts and fruit drinks. Here are more than 200 irresistible recipes, some of which are old favorites and some fresh new ideas, all the very best from the Good Housekeeping kitchens. Each is complete with step-by-step photographs to guide you through every aspect of a recipe, as well as a mouth-watering full-color photo of the finished dish so you know what you're aiming for. Special feature pages round out this "course" in dessert making. You'll find easy-to-follow information and basic instructions for icings, fillings, sweet sauces, and meringues; pastry, piping, and decorating techniques; crusts and fruit containers. Hints and tips for every stage of making and assembling a dessert are included -- freezing, storing, and thawing along with wonderful suggestions for garnishing, decorating, and serving each dish. An extensive glossary of terms makes dessert making even easier, and each recipe has been tested and retested in Good Housekeeping's legendary kitchens for perfect taste and ease of preparation. The next time someone asks "What's for dessert?," you'll have the perfect answer at your fingertips.
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The Book of Desserts (Book of...)
Sally Taylor
HP Trade. Used - Good. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy! ( more information) Offered by Better World Books (United States)
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2)
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The Book of Desserts
Talyor, Sally
Los Angeles, California, U.S.A.: Hp Books, 1990 Softcover. Sound, clean & nice copy, light rubbing/edgewear to wraps.. Soft Cover. Good/n/a. ( more information) Offered by The Book Women (United States)
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3)
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The Book of Desserts
Talyor, Sally
Los Angeles, California, U.S.A.: HP Books, 1990 120pp; paperback; clean pages; tight binding; good condition; it has been said that a cook is judged on the number of different desserts whih she or he can make.... paper back. G+ to VG. 4 1/2"9 1/4" tall. ( more information) Offered by No Garbage Books (United States)
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4)
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The Book of Desserts
Talyor, Sally
Los Angeles, California, U.S.A.: HP Books, 1990 Moderate shelf wear to the corners of the book, moderate edgewear, dampstains on the front cover.. Soft Cover. Good+. ( more information) Offered by Balthazar Books (Canada)
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5)
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The Book of Desserts
Taylor, Sally
Ted Smart, 1990. Used; Good. 1990 Ted Smart hardcover (same cover). Dust jacket is slightly rubbed to edges. Illustrated boards and pages in very good condition. Please note: HARDCOVER edition. Hardcover. Good/Dust Jacket Included. ( more information) Offered by The Robb Inn Bookshop (United Kingdom)
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7)
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The Book of Desserts
Taylor, Sally
HPBooks, 1990. First Edition. Softcover. NF. 120pp. -- DESCRIPTION: Gift quality with negligable cover wear. Appears unread. Pic available upon request. ( more information) Offered by Scriptorium Emporium (United States)
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8)
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The Book of Desserts
Sally Taylor
HP Trade. Very Good+ with no dust jacket; Slight edge wear & crease on front cover; . otherwise, like new!. 1990. Softcover. Trade PB; 0.36 x 11.03 x 5.56 Inches; 120 pages . ( more information) Offered by Cookbooks Plus (United States)
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9)
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The Book of Desserts (Book of)
Taylor, Sally
HP Trade, 1990 cover has pea-sized scrape front cover near binding. Paperback. Very Good. ( more information) Offered by Downtown Booksellers (United States)
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