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The Best Recipe
ISBN: 0936184388
ISBN-13: 9780936184388
Format: Hardcover
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Summary
This Cook's Illustrated series aims to find the best possible ways to cook the most popular foods, relying on a rigorous testing process to find the optimum recipes for such dishes as macaroni and cheese, spaghetti with clam sauce, roast Thanksgiving turkey, pizza, angel food cake, and, of course, the ever-controversial crème caramel.
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Bibliographic Details
Publisher: Cooks Illustrated
Published date: 1999
Edition: 1th edition
Size: 8.5 x 11.25 inches
Weight: 3.5 pounds
Pages: 574
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The Best Recipe
Editors of Cook's Illustrated Magazine
Boston Common Press, 1999-09-10. Hardcover. Very Good. A very fine clean copy with light shelf wear to DJ cover edges. Dedication on fly leaf. Text unmarked. ( more information) Offered by Suebeebooks (United States)
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2)
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The Best Recipe
Editors of Cook's Illustrated Magazine
Boston Common Press, 1999-09-10. Hardcover. Acceptable. Fully readable, but there is some soiling from use in the kitchen. Stain along outer edges of book and there may be a few pages that are a little dirty. ( more information) Offered by Alegria Books (United States)
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3)
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The Best Recipe
Editors of Cook's Illustrated Magazine
Boston Common Press. Hardcover. 0936184388 Clean Text, Tight Binding & Crisp Pages. Gift inscription inside front page. Minor Shelfwear. Dustjacket is Good - has price clipped from inside flap. . Very Good. ( more information) Offered by Plan B Books (United States)
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The Best Recipe (Qty: 5)
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Editors of Cook's Illustrated Magazine
Boston Common Press. Hardcover. 0936184388 Good condition. May have some markings & or shelfwear. All pages intact. Immediate shipping for all orders and FREE STANDARD DELIVERY on Domestic US Orders! International, APO, FPO and PO Box addresses accepted. All of our titles are exactly the same title as shown and are 100% Guaranteed! Used items may not include extras such as infotrac, CD or other web access codes. We recommend expedited shipping for fastest delivery. Standard shipping may take up to 14 business days. . Good. ( more information) Offered by Paperleaf Books (United States)
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5)
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THE BEST RECIPE
Editors of Cook's Illustrated Magazine
Boston Common Pr, Brookline, Mass., 1999. Quarto, hardcover, fine in near fine blue and white pictorial dj. Giftable. 573pp. A fabulous cookbook giving many alternative approaches to cooking an item and the pros and cons and variations -- such as cornish game hens -- using balsamic vinegar to brown and how to cook so breast is not overdone and it browns just right, putting in stuffing warm. Illustrated in b & w. Many tips given.. ( more information) Offered by bookwitch (United States)
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