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A Tale of 12 Kitchens
Family Cooking in Four Countries
by Jake Tilson
ISBN: 1579653200
ISBN-13: 9781579653200
Format: Paperback
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Summary
An inventive, artistic design sets this unique cookbook/memoir apart from the pack. Artist and writer Jake Tilson has documented his life in food, cooking in London, Scotland, Tuscany, southern California, and New York. Recipes include Moroccan Kefta, Guinea Fowl on Grapes, Fried Courgette Flowers, Spiced Cockerel and Coconut, and Sweetheart Pheasant Stew.
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Bibliographic Details
Publisher: Workman Pub Co
Published date: 2006
Size: 8 x 9.75 inches
Weight: 1.95 pounds
Pages: 256
Publisher's Notes
A culinary journey in search of the finest examples of family cookery in the U.S., France, Italy, and Britain describes the author's cooking adventures and includes more than seventy-five recipes from such disparate locales as Southern California, New York's Lower East Side, Tuscany, the Algerian quarter in Paris, and Scotland.
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A Tale of 12 Kitchens
Tilson, Jake
Artisan, 2006-10-29. Softcover. New. GREAT Bargain Book Deal - some may have small remainder mark - Ships out by NEXT Business Day - 100% Satisfaction Guarantee! ( more information) Offered by BookCloseouts.com (Canada)
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A Tale of 12 Kitchens: Family Cooking in Four Countries (Qty: 5)
Jake Tilson
Artisan, 2006-10-29. Paperback. New. Brand New. In Stock. Order Now. Ship from CA, IN, PA, OR, TN and FL. Over 600,000 CD/DVD, Books and bibles. Free tracking with every order. ( more information) Offered by *** www.HarvardBooksellers.com *** (United States)
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A Tale of 12 Kitchens: Family Cooking in Four Countries
Tilson, Jake
Artisan. PAPERBACK. 1579653200 New with very slight shelf wear from time on shelf (like you'd see at a major chain). We ship daily, provide personalized customer service and want you to have a great experience purchasing from us. Thank you for your consideration. . New. ( more information) Offered by BennettBooksLtd (United States)
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