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Dumas on Food : Selections from Le Grand Dictionnaire De Cuisine by Alexandre Dumas ; Alan Davison

ISBN 13: 9780192820402

ISBN 10: 0192820400

Paperback


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Read more about Dumas on Food

Publisher: Oxford Univ Pr
Published date: 1987



We found 2 used copies and 0 new copies of this book.
(Show all copies of ISBN 9780192820402)

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Very Good - Dumas on Food by Alexandre Dumas ; Alan Davison
Oxford University Press, USA. Paperback. 0192820400 Oxford Univ Press London 1987 Preface,... (more details)
Offered by cookbookjj.com us
$20.00
   
Good - Dumas on Food by Alexandre Dumas ; Alan Davison
Oxford University Press, USA, 1987-08-27. Paperback. Good. Excellent customer service. M... (more details)
Offered by Kings Ridge Media us
$68.97
   
   

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