Cart 0 items

Login | Register | Help

Home > ISBN Search > 9780898158045

Stock photo. Cover may not represent actual copy or condition available.

Quick buy Used / VG $3.39 More Used Books New: $13.00 Jimmy Schmidt's Cooking Class : Seasonal Recipes from a Chef's Kitchen by Jimmy Schmidt ISBN 13: 9780898158045 ISBN 10: 0898158044 Paperback Read it? Leave a review of this book! ... Read more about Jimmy Schmidt's Cooking Class Publisher: Ten Speed Pr Published date: 1996 Size: 8 x 8.25 inches Weight: 1.2 pounds We found 8 used copies, 1 new copy, and 2 collectible copies of this book. (Show all copies of ISBN 9780898158045)

Used Books (3 of 8) Show all

Very Good - Jimmy Schmidt's Cooking Class by Jimmy Schmidt Berkeley, California, U.S.A.: Ten Speed Pr, 1996. Soft Cover. Very Good. (more details) Offered by Debbie Tessar $3.39     Very Good - Jimmy Schmidt's Cooking Class by Jimmy Schmidt Berkeley: Ten Speed Press. 1996. First Thus. S Trade Paperback. Very Good. nearly 'as new'... (more details) Offered by Arundel Books of Seattle $4.95     Fine - Jimmy Schmidt's Cooking Class by Jimmy Schmidt Ten Speed Press, 1996. Paperback. Very Fine. 8.07 x 7.86 x 1.02. "Nice Tight Clean cop... (more details) Offered by BookScene $4.99

New Books (1 of 1) Show all

New - Jimmy Schmidt's Cooking Class by Jimmy Schmidt Ten Speed Press. New with no dust jacket. 1996. First Printing. Softcover. 0898158044 . Sh... (more details) Offered by Cookbooks Plus $13.00

Collectible Copies (2 of 2) Show all

New - First edition of Jimmy Schmidt's Cooking Class by Jimmy Schmidt Ten Speed Press. New with no dust jacket. 1996. First Printing. Softcover. 0898158044 . Sh... (more details) Offered by Cookbooks Plus $13.00     Fine - First edition of Jimmy Schmidt's Cooking Class by Jimmy Schmidt Berkeley, California, U.S.A.: Ten Speed Press, 1996. 299pp including index 104 individual... (more details) Offered by First Choice Books, Inc. $7.50

Copyright © 2000-2009 Biblio, Inc. All Rights Reserved.

All rights in images of books or other publications included in Biblio.com are reserved by the original copyright owners.
Portions of book data copyright 1995-2009 Muze Inc. For personal non-commercial use only. All rights reserved. Some content for books is owned by Baker & Taylor, Inc. or its licensors and is subject to copyright and all other protections provided by applicable law.