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Handbook of Food Preservation
Stock Photo: Cover May Be Different

Handbook of Food Preservation Hardcover - 1999

by Rahman M. Shafiur


From the publisher

With over 2900 references, tables, and drawings, this book covers a wide variety of conventional and potential food preservation techniques. Emphasizing practical, cost-effective, and safe strategies, the book facilitates the selection of the best food ingredients and preservation techniques. It covers postharvest handling, explains conventional preservation methods, details the use of natural antimicrobials, antioxidants, edible coating, nitrites, food packaging, and HACCP in food safety. Highlighting the effects of preservation methods on the functional and sensory properties of foods, the book also features the exact mode or mechanisms involved in each preservation method.

Details

  • Title Handbook of Food Preservation
  • Author Rahman M. Shafiur
  • Binding Hardcover
  • Edition International Ed
  • Language ENG
  • Publisher CRC Press
  • Date 1999
  • ISBN 9780824702090
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Food Science and Technology: Handbook of Food Preservation (Volume 94)
Stock Photo: Cover May Be Different

Food Science and Technology: Handbook of Food Preservation (Volume 94)

by Shafiur Rahman, M. (ed)

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780824702090 / 0824702093
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Lincoln, Lincolnshire, Aberdeen, United Kingdom
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Marcel Dekker Inc, 1999. Volume 94. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pen markings. In poor condition, suitable as a reading copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1700grams, ISBN:0824702093
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$37.13
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Handbook of Food Preservation
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Handbook of Food Preservation

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780824702090 / 0824702093
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1
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Seattle, Washington, United States
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CRC Press, 1999. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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$54.33
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Handbook of Food Preservation (Food Science and Technology)
Stock Photo: Cover May Be Different

Handbook of Food Preservation (Food Science and Technology)

  • Used
Condition
Used - Acceptable
ISBN 10 / ISBN 13
9780824702090 / 0824702093
Quantity Available
1
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Waltham Abbey, Essex, United Kingdom
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CRC Press. Used - Acceptable. Used - Acceptable. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library with wear and barcode page may have been removed. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
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$487.54
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