Description:
Westport, CT: AVI Publishing, 1977. Hardcover. Near Fine/No Jacket. 230 pages. This book presents a systematic procedure for the planning of food service facilities. B/w photos and drawings. Near Fine/No Jacket. Would be Fine, but for small amount of yellow hi-lite on 7 pages. Item #: A6473.
Stock Photo: Cover May Be Different
Food Service Facilities Planning Hardcover - 1975
by Kazarian, Edward A
Details
- Title Food Service Facilities Planning
- Author Kazarian, Edward A
- Binding Hardcover
- Pages 230
- Publisher Avi Publishing Co Inc, Westport, CT
- Date 1975
- ISBN 9780870551680
More Copies for Sale
Stock Photo: Cover May Be Different
Food Service Facilities Planning
by Kazarian, Edward A.
- Used
- near fine
- Hardcover
- Condition
- Used - Near Fine
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780870551680 / 087055168x
- Quantity Available
- 1
- Seller
-
League City, Texas, United States
- Item Price
-
$17.50FREE shipping to USA
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Item Price
$17.50
FREE shipping to USA