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The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your
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The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts--And the Rest of Your Life Paperback - 2017

by Matt Frazier; Stepfanie Romine; Foreword by Rich Roll


From the publisher

Delicious, plant-powered recipes to power you--to perform better, recover faster, feel great!--the one and only No Meat Athlete cookbook, from The New York Times-bestselling author of The Plant-Based Athlete A Sports Illustrated Best Health and Wellness Book of 2017 A fast-growing global movement, No Meat Athlete (NMA) earns new fans every day by showing how everyone from weekend joggers to world-class competitors can become even healthier and fitter by eating whole plant foods. Now The No Meat Athlete Cookbook--written by NMA founder Matt Frazier and longtime health coach, yoga teacher, and food writer Stepfanie Romine--showcases 125 delicious vegan recipes, many inspired by plant-based foods from around the world. Put nourishing, whole foods on the table quickly and affordably, with:

  • Morning meals to power your day (Almond Butter-Banana Pancakes, Harissa Baked Tofu)
  • Homemade sports drinks to fuel your workouts (Cucumber-Lime Electrolyte Drink, Switchel: The Original Sports Drink)
  • Nutrient-packed mains to aid recovery (Naked Samosa Burgers, Almost Instant Ramen)
  • Sweets that work for your body (Two-Minute Turtles, Mango Sticky Rice)
  • Oil-free options for every recipe; gluten-free and soy-free options throughout

Details

  • Title The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts--And the Rest of Your Life
  • Author Matt Frazier; Stepfanie Romine; Foreword by Rich Roll
  • Binding Paperback
  • Edition Paperback
  • Pages 288
  • Volumes 1
  • Language ENG
  • Publisher Experiment
  • Date 2017-05-16
  • Illustrated Yes
  • ISBN 9781615192663 / 1615192662
  • Weight 1.9 lbs (0.86 kg)
  • Dimensions 9.25 x 7.56 x 0.75 in (23.50 x 19.20 x 1.91 cm)
  • Themes
    • Topical: Health & Fitness
    • Topical:
  • Library of Congress subjects Athletes - Nutrition, Physical fitness - Nutritional aspects
  • Library of Congress Catalog Number 2016045769
  • Dewey Decimal Code 641.563

Media reviews

Citations

  • Library Journal, 06/15/2017, Page 104
  • Publishers Weekly, 03/06/2017, Page 0
  • Shelf Awareness, 06/13/2017, Page 0

About the author

New York Times-bestselling author Matt Frazier is a vegan ultramarathoner, founder of the No Meat Athlete movement, and author of The No Meat Athlete Cookbook. He lives in Asheville, North Carolina.
Stepfanie Romine is a journalist turned plant-based recipe developer, health coach, and yoga teacher who writes about natural health and wellness. She lives in Flat Rock, North Carolina.
Foreword author Rich Roll is the author of Finding Ultra and, with Julie Piatt, The Plantpower Way.
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