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INSTRUCTORS MANUAL W/TEST ITEM FILE & TRANSPARENCY MASTERS ON COOKING Paperback - 2007

by LABENSKY, LYNNE SAMPSON SUSAN R.


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  • Title INSTRUCTORS MANUAL W/TEST ITEM FILE & TRANSPARENCY MASTERS ON COOKING
  • Author LABENSKY, LYNNE SAMPSON SUSAN R.
  • Binding Paperback
  • Publisher PEARSON
  • Date 2007-01
  • ISBN 9780131713314
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INSTRUCTORS MANUAL W/TEST ITEM FILE & TRANSPARENCY MASTERS ON COOKING

by LYNNE SAMPSON SUSAN R. LABENSKY

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 13
9780131713314
ISBN 10
0131713310
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1
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PEARSON, 2007-01-01. Paperback. Acceptable. 0x0x0. Prentice Hall: A Textbook of Culinary Fundamentals, 4th Edition - Instructor's Manual with Test Item File and Transparency, Masters-On Cooking (Softcover). Copyright-2007, ISBN:0131713310. This book is in ACCEPTABLE condition and does have some minor STAINING and WRINKLING to some of the interior pages. This DOES NOT affect the functionality of the book in any way! We ship daily, Mon-Sat. Customer service is always our top priority! Please contact us at 888-475-1077 to reach our customer service team!!
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INSTRUCTORS MANUAL W/TEST ITEM FILE & TRANSPARENCY MASTERS ON COOKING

by Sarah R. Labensky, Alan M. Hause

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 13
9780131713314
ISBN 10
0131713310
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1
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Foley, Alabama, United States
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Pearson Prentice Hall, 2007-01-01. Paperback. Very Good. Book appears to be new & unused, but has slight edge wear and crease to front cover.
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$7.70
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INSTRUCTORS MANUAL W/TEST ITEM FILE & TRANSPARENCY MASTERS ON COOKING

by Sarah R. Labensky, Alan M. Hause

  • New
  • Paperback
Condition
New
Edition
4th
Binding
Paperback
ISBN 13
9780131713314
ISBN 10
0131713310
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1
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Foley, Alabama, United States
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Pearson Prentice Hall, 2007-01-01. 4th. Paperback. New. May have light shelf wear due to warehouse storage and handling
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$20.06
FREE shipping to USA
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INSTRUCTORS MANUAL W/TEST ITEM FILE & TRANSPARENCY MASTERS ON COOKING

by LYNNE SAMPSON SUSAN R. LABENSKY

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 13
9780131713314
ISBN 10
0131713310
Quantity Available
1
Seller
Chickamauga, Georgia, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$89.99
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PEARSON, 2007-01-01. Paperback. Very Good. INSTRUCTORS MANUAL WITH TEST ITEM FILE AND TRANSPARENCY MASTERS ON COOKING A TEXTBOOK OF CULINARY FUNDAMENTALS 4TH EDITION WHITE PAPER COVER 2007 COPYRIGHT
Item Price
$89.99
$4.99 shipping to USA