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On Cooking: A Textbook of Culinary Fundamentals "To Go" Paperback - 2010 - 5th Edition
by Sarah R. Labensky; Priscilla A. Martel; Alan M. Hause
Details
- Title On Cooking: A Textbook of Culinary Fundamentals "To Go"
- Author Sarah R. Labensky; Priscilla A. Martel; Alan M. Hause
- Binding Paperback
- Edition number 5th
- Edition 5
- Pages 912
- Volumes 1
- Language ENG
- Publisher Pearson
- Date 2010-01
- ISBN 9780135118054 / 0135118050
- Weight 4.8 lbs (2.18 kg)
- Dimensions 10.7 x 8.9 x 1.3 in (27.18 x 22.61 x 3.30 cm)
- Library of Congress subjects Cookery, Cooking
- Library of Congress Catalog Number 2009053411
- Dewey Decimal Code 641.5
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On Cooking: A Textbook of Culinary Fundamentals "To Go" (5th Edition)
by Labensky, Sarah R.; Martel, Priscilla A.; Hause, Alan M
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Pearson, 2010-01-30. paperback. Very Good. 8x2x10. Paperback--excellent condition
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Stock Photo: Cover May Be Different
On Cooking: A Textbook of Culinary Fundamentals To Go
by Labensky, Sarah R.; Martel, Priscilla A.; Hause, Alan M.
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780135118054 / 0135118050
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Pearson, 2010. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Stock Photo: Cover May Be Different
On Cooking: A Textbook of Culinary Fundamentals "To Go" (5th Edition)
by Labensky, Sarah R
- Used
- Paperback
- Condition
- Used: Good
- Edition
- 5
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780135118054 / 0135118050
- Quantity Available
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HOUSTON, Texas, United States
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$46.85FREE shipping to USA
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Pearson, 2010-01-30. 5. paperback. Used: Good.
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$46.85
FREE shipping to USA