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9780198065272

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9780198065272 - Food and Beverage Services by R Singaravelavan

ISBN 10: 0198065272

Paperback; Oxford University Press;


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Food and Beverage Services

R. Singaravelavan

Oxford University Press, 2012-09-03. Paperback. Good.

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Food and Beverage Services

R. Singaravelavan

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Paperback. New. New Item, Fast Shipping. Ready in Stock. Softcover International Edition, 768 Pages, Have same content as US Edition. ISBN is different. Never Used, in English Language. Printed in Black and White. 100% return and refund.

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Food and Beverage Services

R. Singaravelavan

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New Item, Softcover International Edition, Have same content as US Edition. ISBN And Book cover may be different. Not a Used Book, Book Language:English. Printed in Black and White. Excellent customer service response.

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FOOD AND BEVERAGE SERVICE

R. Singaravelavan

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Softcover. Brand New. “International Edition” - ISBN number and front cover may be different in rare cases but contents are same as the US edition. FOR MULTIPLE ORDERS AND EXPEDITE ORDERS, WE USE FEDEX/UPS/DHL SERVICE & RECEIVE FAST WITHIN 3-5 BUSINESS DAYS. No shipping to PO BOX, APO, FPO addresses. Kindly provide day time phone number in order to ensure smooth delivery. Printed in black & white in English language. Territorial restrictions may be printed on the book. We may ship from Asian regions for inventory purpose. 100% Customer satisfaction guaranteed! We use Fast Shipping via DHL/FEDEX/UPS

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FOOD AND BEVERAGE SERVICE

R. Singaravelavan

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Brand New. "International Edition". ISBN number and front cover may be different in rare cases but contents are same as the US edition. Printed in black & white in English language. Territorial restrictions may be printed on the book. For expedited shipping, Get it fast within 3-5 business days by FEDEX/UPS/DHL with Tracking Number. Kindly provide day time phone number in order to ensure smooth delivery. No shipping to PO BOX, APO, FPO addresses.We may ship from Asian regions for inventory purpose.100% Customer satisfaction guaranteed!

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Food and Beverage Service

R. Singaravelavan

Oxford Higher Education/Oxford University Press, 2011. Softcover. New. Food and Beverage Service is a comprehensive textbook designed to cater to the needs of the students of degree/diploma courses of hotel management and certificate courses of food craft institutes. It covers all aspects of the food and beverage department (F&B), as required by the syllabi of hotel management courses. Divided into six parts, Part I begins with an introduction to the food service industry and includes a discussion on the equipment used, types of service, and the employment opportunities. Part II discusses the essential menu knowledge that all professionals in this field must have, along with the ways to plan the menu well. Part III includes the procedures of service as also the methods for order taking and billing. Part IV discusses alcoholic and non-alcoholic beverages and tobacco, while Part V elucidates the service operations in a cellar and a bar. The last part, Part VI, discusses catering for various functions, su ... Read more

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Food and Beverage Services

Singaravelavan, R

Oxford University Press, 2012-09-03. Paperback. Used:Good.

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