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9780198073895

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9780198073895 - INTERNATIONAL CUISINE AND FOOD PRODUCTION MANAGEMENT by Parvinder S. Bali

ISBN 10: 0198073895

Paperback; New Delhi: Oxford University Press, 2012-07;


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International Cuisine and Food Production Management

Parvinder S. Bali

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Softcover. New. Brand NEW, Paperback International Edition. Black & White or color, Cover and ISBN same with similar contents as US editions. Standard delivery takes 5-9 business days by USPS/DHL with tracking number. Choose expedited shipping for superfast delivery 3-5 business days by UPS/DHL/FEDEX. We also ship to PO Box addresses but by Standard delivery and shipping charges will be extra. International Edition Textbooks may bear a label -Not for sale in the U.S. or Canada- etc. printed only to discourage U.S. students from obtaining an affordable copy. Legal to use despite any disclaimer on cover as per US court. No access code or CD included unless specified. In some instances, the international textbooks may have different exercises at the end of the chapters. Printed in English. We may ship the books from multiple warehouses across the globe, including India depending upon the availability of inventory storage. In case of orders from Europe, custom charges may comply by the relevant government ... Read more

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International Cuisine and Food Production Management

Parvinder S Bali

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Paperback. New. Brand New Softcover International Edition, Have same content as US Edition. ISBN is different. Never Used, in English Language. Printed in Black and White. 100% return and refund.

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International Cuisine and Food Production Management

Parvinder S Bali

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New Item, Softcover International Edition, Have same content as US Edition. ISBN And Book cover may be different. Not a Used Book, Book Language:English. Printed in Black and White. Excellent customer service response.

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International Cuisine and Food Production Management

Bali, Parvinder S

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Oxford University Press. PAPERBACK. 0198073895 Brand New, Paperback , International Edition , Same text as US edition ,Different ISBN, Cover , printed in english , Ready to ship, fast delivery (5-8 busienss days ) worldwide . New.

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Oxford University Press OUP . softcover. New. pp. 560 Index

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Oxford University Press. PAPERBACK. 0198073895 Brand New, Paperback , printed in english , Ready to ship, fast delivery (5-8 busienss days ) worldwide . New.

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INTERNATIONAL CUISINE AND FOOD PRODUCTION MANAGEMENT

Parvinder S. Bali

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Softcover. Brand New. “International Edition” - ISBN number and front cover may be different in rare cases but contents are same as the US edition. FOR MULTIPLE ORDERS AND EXPEDITE ORDERS, WE USE FEDEX/UPS/DHL SERVICE & RECEIVE FAST WITHIN 3-5 BUSINESS DAYS. No shipping to PO BOX, APO, FPO addresses. Kindly provide day time phone number in order to ensure smooth delivery. Printed in black & white in English language. Territorial restrictions may be printed on the book. We may ship from Asian regions for inventory purpose. 100% Customer satisfaction guaranteed! We use Fast Shipping via DHL/FEDEX/UPS

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International Edition

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INTERNATIONAL CUISINE AND FOOD PRODUCTION MANAGEMENT

Parvinder S. Bali

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Brand New. "International Edition". ISBN number and front cover may be different in rare cases but contents are same as the US edition. Printed in black & white in English language. Territorial restrictions may be printed on the book. For expedited shipping, Get it fast within 3-5 business days by FEDEX/UPS/DHL with Tracking Number. Kindly provide day time phone number in order to ensure smooth delivery. No shipping to PO BOX, APO, FPO addresses.We may ship from Asian regions for inventory purpose.100% Customer satisfaction guaranteed!

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International Edition

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Oxford University Press. PAPERBACK. 0198073895 Item in good condition.No Marking.Covers could be Little damaged . Textbooks may not include supplemental items i.e. CDs, access codes etc.. . Very Good.

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Oxford University Press. PAPERBACK. 0198073895 . New.

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Oxford University Press. PAPERBACK. 0198073895 Item in good condition.No Marking.Covers could be Little damaged . Textbooks may not include supplemental items i.e. CDs, access codes etc.. . Very Good.

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Oxford University Press. PAPERBACK. 0198073895 . New.

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13
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International Cuisine and Food Production Management

Bali, Parvinder S

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Oxford University Press. PAPERBACK. 0198073895 Brand New Paperback International Edition. Fast Delivery. Same Contents as US Editions. ISBN and Cover might be different in some cases. Delivery in 4-14 Business days . New.

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International Edition

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Oxford University Press. Paperback. New.

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15
Oxford University Press, 2012. Softcover. Brand New. Orders usually ship within 1-2 business days. We use FAST SHIPPING via FEDEX/UPS/DHL and deliver within 3-5 business days with tracking number, no shipping to PO BOX, APO, FPO addresses. Kindly provide phone number for expedite delivery. 100% Customer satisfaction guaranteed!

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Oxford University Press, 2019. Paperback. New.  Brand New, Never Used, IN-STOCK, Well Packed. Orders ship the same or next business day. Shipping should take from 3-4 business days within US, Canada, UK, and other EU countries, 2-3 business days within Australia, Japan, and Singapore. Customer satisfaction guaranteed. Mail us if you have any questions.

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17
Oxford University Press, 2012. Softcover. New. International Cuisine and Food Production Management is a comprehensive textbook specially designed for the final year degree/diploma students of hotel management. The book explores key concepts and illustrates them through numerous figures, photographs, and tables. Printed Pages: 560.

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18
PARVINDER. New. Very good condition

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Oxford University Press. New. Very good condition.

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20
PARVINDER S. BALI. New. Very good condition

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