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Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking Hardcover - 2000
by Julia Child
Summary
How many minutes should you cook green beans? Is it better to steam them or to boil them?What are the right proportions for a vinaigrette?How do you skim off fat?What is the perfect way to roast a chicken?Julia Child gave us extensive answers to all these questions--and so many more--in the masterly books she published over the course of her career. But which one do you turn to for which solutions? Over the years Julia also developed some new approaches to old problems, using time-saving equipment and more readily available products. So where do you locate the latest findings?All the answers are close to hand in this indispensable little volume: the delicious, comforting, essential compendium of Julia's kitchen wisdom--a book you can't do without.From the Trade Paperback edition.
Details
- Title Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking
- Author Julia Child
- Binding Hardcover
- Edition First edition
- Pages 144
- Volumes 1
- Language ENG
- Publisher Knopf Publishing Group, New York
- Date November 14, 2000
- Illustrated Yes
- ISBN 9780375411519 / 0375411518
- Weight 0.93 lbs (0.42 kg)
- Dimensions 8.69 x 7.22 x 0.76 in (22.07 x 18.34 x 1.93 cm)
- Library of Congress subjects Cookery
- Library of Congress Catalog Number 000062928
- Dewey Decimal Code 641.5
Excerpt
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Julia's Kitchen Wisdom : Essential Techniques and Recipes from a Lifetime of Cooking
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Knopf Doubleday Publishing Group. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Julia's Kitchen Wisdom : Essential Techniques and Recipes from a Lifetime of Cooking
by Child, Julia
- Used
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- ISBN 10 / ISBN 13
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