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The Cuban Kitchen: 500 Simple, Stylish, and Flavorful Recipes Celebrating the
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The Cuban Kitchen: 500 Simple, Stylish, and Flavorful Recipes Celebrating the Caribbean's Best Cuisine: A Cookbook Paperback - 2011

by Raquel Rabade Roque

Cuban cuisine is a delectable intermingling of Spanish, Portuguese, Arabian, Chinese, and African culinary traditions--a true melting pot of all the influences that combine in Cuban culture. Encyclopedic in its range but intimate and accessible in tone, this text provides more than 500 recipes for classic, home-style dishes.


From the publisher

What is Cuban cuisine? A delectable intermingling of Spanish, Portuguese, Arabian, Chinese, and African culinary traditions--a true melting pot of all the influences that combine in Cuban culture. Now, Raquel Rabade Roque gives us the definitive book of Cuban cuisine: encyclopedic in its range, but intimate and accessible in tone with more than five hundred recipes for classic, home-style dishes--from black bean soup to pork empanadas, from ropa vieja to black beans and croquetas, from tostones to arroz con pollo, from churros to caf con leche--as well as the vividly told stories behind the recipes. Based on the author's family recipes, this is real Cuban cooking presented with today's busy cooks in mind. Whether you are an experienced cook or a novice, a lover of Cuban cuisine or just discovering it, The Cuban Kitchen will become an essential part of your kitchen library.

Details

  • Title The Cuban Kitchen: 500 Simple, Stylish, and Flavorful Recipes Celebrating the Caribbean's Best Cuisine: A Cookbook
  • Author Raquel Rabade Roque
  • Binding Paperback
  • Pages 448
  • Volumes 1
  • Language ENG
  • Publisher Knopf Publishing Group, U.S.A.
  • Date 2011-08-16
  • Illustrated Yes
  • Features Illustrated, Index, Price on Product - Canadian, Table of Contents
  • ISBN 9780375711961 / 0375711961
  • Weight 1.35 lbs (0.61 kg)
  • Dimensions 9.1 x 6.33 x 0.89 in (23.11 x 16.08 x 2.26 cm)
  • Themes
    • Cultural Region: Caribbean
    • Ethnic Orientation: Caribbean
  • Library of Congress subjects Cookbooks, Cooking, Cuban
  • Library of Congress Catalog Number 2011006633
  • Dewey Decimal Code 641.597

Media reviews

Citations

  • Kirkus Reviews, 08/01/2011, Page 0
  • Publishers Weekly, 07/11/2011, Page 0

About the author

Raquel Rabade Roque is the owner of the Downtown Book Center in Miami. She lives in Miami, Florida.
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The Cuban Kitchen : 500 Simple, Stylish, and Flavorful Recipes Celebrating the Caribbean's Best Cuisine: a Cookbook

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