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Things Cooks Love: Implements, Ingredients, Recipes Hardcover - 2008
by Sur La Table; Marie Simmons
The first book in a new series by the trusted culinary authority Sur La Table speaks to the love that cooks of all levels feel for their tools. Award-winning author Simmons provides inspiration to make the best use of cookware along with delectable recipes to enhance the experience.
Summary
Things Cooks Love is a true celebration of food--more than 300 pages packed with wonderful recipes from around the world plus tips, techniques and in-depth looks at ingredients, tools, cookware and more. From selecting the perfect chef's knife to preparing Cornish hens al mattone, if you love to cook, this book will become the cornerstone of your global kitchen. A sampling of recipes you'll find in the book: Pizza with Radicchio, Pears, Gorgonzola, and Walnuts, Chicken, Shrimp and Chorizo Paella, Lamb Tagine with Artichoke Hearts, Dried Apricots and Preserved Lemons, and many, many more.
Highlights include:
Equipping your Kitchen: Cooks know having fun in the kitchen depends on having the right tool for every task. Things Cooks Love opens with comprehensive lists of basic cookware and tools. It's an ideal reference for equipping your kitchen, expanding your collection or simply learning more about the tools you already have.
The Global Kitchen: An ultimate wish list for the passionate cook, Things Cooks Love helps take your kitchen to a new level of global sophistication. You'll find comprehensive looks at the implements of global cuisines, detailed lists of essentials you'll want in the pantry for a culinary tour, plus delicious recipes to put it all together.
Recipes, Tips and Techniques: Things Cooks Love is packed with invaluable recipes and wisdom to help make cooking easier and more fun. From the best way to peel a tomato or clarify butter to inspirational quotes and advice from trusted experts, discover great ways to hone your skills and get more enjoyment out of your time in the kitchen.
Highlights include:
Equipping your Kitchen: Cooks know having fun in the kitchen depends on having the right tool for every task. Things Cooks Love opens with comprehensive lists of basic cookware and tools. It's an ideal reference for equipping your kitchen, expanding your collection or simply learning more about the tools you already have.
The Global Kitchen: An ultimate wish list for the passionate cook, Things Cooks Love helps take your kitchen to a new level of global sophistication. You'll find comprehensive looks at the implements of global cuisines, detailed lists of essentials you'll want in the pantry for a culinary tour, plus delicious recipes to put it all together.
Recipes, Tips and Techniques: Things Cooks Love is packed with invaluable recipes and wisdom to help make cooking easier and more fun. From the best way to peel a tomato or clarify butter to inspirational quotes and advice from trusted experts, discover great ways to hone your skills and get more enjoyment out of your time in the kitchen.
Details
- Title Things Cooks Love: Implements, Ingredients, Recipes
- Author Sur La Table; Marie Simmons
- Binding Hardcover
- Edition First Edition
- Pages 352
- Volumes 1
- Language ENG
- Publisher Andrews McMeel Publishing, Riverside, New Jersey, U.S.A.
- Date April 1, 2008
- Illustrated Yes
- ISBN 9780740769764 / 0740769766
- Weight 4.12 lbs (1.87 kg)
- Dimensions 10.76 x 8.7 x 1.44 in (27.33 x 22.10 x 3.66 cm)
- Library of Congress subjects Cookery, International, Kitchen utensils
- Library of Congress Catalog Number 2007036246
- Dewey Decimal Code 683.82
Media reviews
Citations
- Library Journal, 02/15/2008, Page 129
- Publishers Weekly, 04/21/2008, Page 51
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Things Cooks Love : Implements, Ingredients, Recipes
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- 9780740769764 / 0740769766
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