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Hungarian Cookbook: Old World Recipes for New World Cooks (Hippocrene
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Hungarian Cookbook: Old World Recipes for New World Cooks (Hippocrene International Cookbooks) Hardcover - 2001

by Fintor, Yolanda Nagy


From the publisher

These Old World recipes were brought to America by the author's grandparents, but they have been updated to accommodate today's faster-paced lifestyle. In many cases, the author presents a New World version of the recipe, in which low-fat and more readily available ingredients are substituted without compromising flavor. Hungarian cuisine is known for generous amounts of paprika, sour cream, bacon and garlic in famous dishes like "Chicken Paprika" and "Hungarian Goulash". This collection includes these classics, and spans the range of home cooking with recipes for "Bean with Sausage Soup", "Stuffed Breast of Veal", "Hungarian Creamed Spinach", and a host of tempting desserts like "Walnut Torte", and "Dilled Cottage Cheese Cake".

This is more than just a collection of 125 enticing Hungarian recipes. Eight chapters also describe the seasonal and ceremonial holidays that Hungarian-Americans celebrate today with special foods: fall grape festivals; Christmas, New Year's and Easter; summer cookouts; weddings and baptisms. The book also includes culinary tips, a glossary of terms, and explanations about the Hungarian language.

Details

  • Title Hungarian Cookbook: Old World Recipes for New World Cooks (Hippocrene International Cookbooks)
  • Author Fintor, Yolanda Nagy
  • Binding Hardcover
  • Publisher Hippocrene Books, New York
  • Date 2001-01
  • ISBN 9780781808286
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Hungarian Cookbook: Old World Recipes for New World Cooks
Stock Photo: Cover May Be Different

Hungarian Cookbook: Old World Recipes for New World Cooks

by Fintor, Yolanda Nagy

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780781808286 / 0781808286
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Rockville, Maryland, United States
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Description:
New York: Hippocrene Books, Inc, 2001. Hardcover. 10mo; VG/VG; white spine with black text; dust jacket exterior shows mild sunning; cloth has slight wear; strong, straight boards; text block clean; frontispiece; tight binding; illustrated; pp 185. 1343839. FP New Rockville Stock.
Item Price
$27.00
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Hungarian Cookbook: Old World Recipes for New World Cooks
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Hungarian Cookbook: Old World Recipes for New World Cooks

by Fintor, Yolanda Nagy

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780781808286 / 0781808286
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$62.00
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Description:
Hippocrene Books, 2001. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
Item Price
$62.00
FREE shipping to USA