Description:
B E S Pub Co, 1984. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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New Classic Cuisine Hardcover - 1984
by Albert Roux, Michel Roux, J. M. Broadbent
Details
- Title New Classic Cuisine
- Author Albert Roux, Michel Roux, J. M. Broadbent
- Binding Hardcover
- Edition First American E
- Publisher Barrons Educational Series Inc, Woodbury, NY
- Date 1984
- ISBN 9780812056006
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New Classic Cuisine
by Roux, Albert; Roux, Michel; Broadbent, J. M.
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 13
- 9780812056006
- ISBN 10
- 0812056000
- Quantity Available
- 3
- Seller
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Seattle, Washington, United States
- Item Price
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$6.61FREE shipping to USA
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$6.61
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New Classic Cuisine
by Albert Roux; Michel Roux
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 13
- 9780812056006
- ISBN 10
- 0812056000
- Quantity Available
- 2
- Seller
-
Seattle, Washington, United States
- Item Price
-
$6.61FREE shipping to USA
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Description:
B.E.S. Publishing, 1984. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$6.61
FREE shipping to USA
Stock Photo: Cover May Be Different
New Classic Cuisine
by Roux, Albert, Roux, Michel
- Used
- Condition
- Used - Good
- ISBN 13
- 9780812056006
- ISBN 10
- 0812056000
- Quantity Available
- 2
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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$7.55FREE shipping to USA
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Description:
Barron's Educational Series, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
$7.55
FREE shipping to USA
Stock Photo: Cover May Be Different
New Classic Cuisine
by Roux, Albert, Roux, Michel
- Used
- Condition
- Used - Good
- ISBN 13
- 9780812056006
- ISBN 10
- 0812056000
- Quantity Available
- 2
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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$7.67FREE shipping to USA
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Description:
Barron's Educational Series, Incorporated. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Item Price
$7.67
FREE shipping to USA
Stock Photo: Cover May Be Different
New Classic Cuisine
by Roux, Albert, Roux, Michel, Broadbent, J. M.
- Used
- Condition
- Used - Good
- ISBN 13
- 9780812056006
- ISBN 10
- 0812056000
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
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$7.69$3.99 shipping to USA
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Description:
B E S Pub Co. Used - Good. Good condition. Acceptable dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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$7.69
$3.99
shipping to USA
New Classic Cuisine
by Broadbent, J. M.
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 13
- 9780812056006
- ISBN 10
- 0812056000
- Quantity Available
- 1
- Seller
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GORING BY SEA, West Sussex, United Kingdom
- Item Price
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$18.42$10.80 shipping to USA
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Description:
Paperback. Good.
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$18.42
$10.80
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New Classic Cuisine
by Roux, Albert and Michel
- Used
- Hardcover
- first
- Condition
- Used - Fine in Near Fine DJ
- Edition
- 1st US Edition
- Binding
- Hardcover
- ISBN 13
- 9780812056006
- ISBN 10
- 0812056000
- Quantity Available
- 1
- Seller
-
Morganton, North Carolina, United States
- Item Price
-
$23.52$8.00 shipping to USA
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Description:
Woodbury, NY: Barrons. Hardcover. 1984. 1st US Edition. 8vo 256pp . Fine in Near Fine DJ. With a chapter on wine by Michael Broadbent ; illustrations by Paul Hogarth and photographs by Anthony Blake .
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$23.52
$8.00
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New Classic Cuisine
by Roux, Albert; Roux, Michel; Broadbent, J. M.
- Used
- very good
- Hardcover
- Signed
- Condition
- Used - Very Good
- Edition
- Limited/Numbered Edition
- Binding
- Hardcover
- ISBN 13
- 9780812056006
- ISBN 10
- 0812056000
- Quantity Available
- 1
- Seller
-
Santa Monica, California, United States
- Item Price
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$100.00$75.00Save $25.00!$5.50 shipping to USA
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Description:
Barrons Educational Series Inc., 1984. Signed Limited/Numbered Edition this is # 298 of 500 copies. (1984.) Hardcover without dust jacket as issued. Signed and numbered on the front free endpaper, " Albert Roux, Michel Roux." 4to with 256 pages. The book is in very good condition with very slight shelf wear. Interior is clean and tight. Profusely illustrated. Pictures available upon request. "Two French chefs discuss the traditions and skills of cooking and share their recipes for elegant breads, soups, sauces, pates, terrines, salads, meat dishes, vegetables dishes and desserts." Beautiful Book! Black spine/Gold text. #033530. Signed. Limited/Numbered Edition. Hardcover. Very Good/No DJ as Issued. Illus. by Anthony Blake (photographer). 4to. Cookbook/French/International.
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$100.00$75.00
Save $25.00
!
$5.50
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New Classic Cuisine
by Roux, Albert; Roux, Michel; Broadbent, J. M
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 13
- 9780812056006
- ISBN 10
- 0812056000
- Quantity Available
- 1
- Seller
-
San Diego, California, United States
- Item Price
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$99.18$5.45 shipping to USA
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Description:
B E S Pub Co, 1984-09-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
Item Price
$99.18
$5.45
shipping to USA