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5 Ingredient 15 Minute Cookbook
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5 Ingredient 15 Minute Cookbook Hardcover - 1999 - 1st Edition

by Cooking Light Magazine


From the publisher

For busy home cooks, getting a meal on the table in 15 minutes or less, and with few ingredients, means more time with their family and less cost on their grocery bills. The "Cooking Light 5-Ingredient 15-Minute Cookbook" meets those needs and delivers-with big flavor "and" nutritious dishes. And instead of just giving you recipes, we're giving you meals-94 in all! Each meal features a main-dish recipe and either a short recipe to go with it or suggestions for commercial side items. Plus there's a photograph of every meal! Grocery Shopping Solutions
With each meal plan, you get a grocery list of everything you need to complete the meal. Stock up on the ingredients from the Stress-Free Grocery List, and you can make one-third of the recipes in this book. No WorriesThe nutrient analysis with every recipe gives you values for calories, fat, protein, carbohydrate, fiber, cholesterol, and sodium. You can use the exchange values to fit the recipes into your meal plan.All This with Only 5 Ingredients?
You'll be surprised at all the recipes you can make using only 5 ingredients: Chicken Alfredo Pasta, Deep-Dish Pizza Casserole, Speedy Chicken Cacciatore, Teriyaki Roast Chicken, Barbecue Pork Chops ...just to name a few.Avoid the Rush HourWhen you have only 15 minutes to get dinner on the table, try these recipes: Cajun-Style Swordfish, Fresh Tomato Pizza, Ground Beef Stroganoff, Chili Bacon Burgers, Teriyaki-Ginger Pork Tenderloin, Zesty Fettuccine and Shrimp.Added Value
Create 5 different desserts or salads from different combinations of the same 5 ingredients. Start with easy-to-make recipes in the Mix & Match chapter like Three-Bean Salad, Tex-Mex Salad, StrawberryShortcakes, and Brownie Sundaes.Slow Down to Speed UpLearn how to let a slow cooker do the work for you. All with 5 ingredients or less, these recipes are worth coming home to: Chili Grande, Chicken Pepper Pot, Italian Pot Roast, Glazed Turkey.

Details

  • Title 5 Ingredient 15 Minute Cookbook
  • Author Cooking Light Magazine
  • Binding Hardcover
  • Edition number 1st
  • Edition 1
  • Pages 240
  • Volumes 1
  • Language ENG
  • Publisher Oxmoor House, Birmingham, Alabama, U.S.A.
  • Date July 1999
  • Illustrated Yes
  • ISBN 9780848718527 / 0848718526
  • Weight 2.1 lbs (0.95 kg)
  • Dimensions 11.03 x 8.69 x 0.72 in (28.02 x 22.07 x 1.83 cm)
  • Library of Congress subjects Cooking, Quick and easy cooking
  • Library of Congress Catalog Number 99070264
  • Dewey Decimal Code 641.555
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Cooking Light - 5 Ingredient 15 Minute Cookbook
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Cooking Light - 5 Ingredient 15 Minute Cookbook

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COOKING LIGHT: 5 INGREDIENT 15 M
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Cooking Light 5 Ingredient 15 Minute Cookbook
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Cooking Light 5 Ingredient 15 Minute Cookbook

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Cooking Light 5 Ingredient 15 Minute Cookbook
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Cooking Light 5 Ingredient 15 Minute Cookbook

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Cooking Light 5 Ingredient 15 Minute Cookbook
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Cooking Light 5 Ingredient 15 Minute Cookbook

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Cooking Light 5 Ingredient 15 Minute Cookbook

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Cooking Light 5 Ingredient 15 Minute Cookbook
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Cooking Light 5 Ingredient 15 Minute Cookbook

by Cooking Light Magazine

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Cooking Light 5 Ingredient 15 Minute Cookbook
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Cooking Light 5 Ingredient 15 Minute Cookbook

by Cooking Light Magazine

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5 Ingredient 15 Minute Cookbook

5 Ingredient 15 Minute Cookbook

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Cooking Light - 5 Ingredient 15 Minute Cookbook
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Cooking Light - 5 Ingredient 15 Minute Cookbook

by Cooking Light Magazine Staff

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