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Escherichia Coli in Domestic Animals and Humans Hardcover - 1994

by C. L. Gyles (Editor)


From the publisher

The bacterium Escherichia coli is an important pathogen of animals and major advances have occurred in recent years in our understanding of the mechanisms by which it causes diseases, and of the diagnosis, treatment and control of such diseases. This book presents an authoritative and
comprehensive review of disease processes and diseases caused by E. coli. It consists of 22 chapters divided into four parts: characteristics of E. coli; diseases caused by E. coli; virulence factors of E. coli; and diagnosis and prevention of diseases caused by E. coli. There are chapters on
specific diseases in calves and pigs, and general chapters on diseases in sheep, poultry and other domestic animals. There is also a substantial chapter on diseases of humans. The book represents a definitive reference work for veterinary and medical microbiologists.

Details

  • Title Escherichia Coli in Domestic Animals and Humans
  • Author C. L. Gyles (Editor)
  • Binding Hardcover
  • Edition INTERNATIONAL ED
  • Pages 688
  • Volumes 1
  • Language ENG
  • Publisher Oxford University Press, USA
  • Date 1994
  • ISBN 9780851989211 / 0851989217
  • Library of Congress Catalog Number 97181215
  • Dewey Decimal Code 616.014
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ESCHERICHIA COLI IN DOMESTIC ANIMALS AND HUMANS.

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