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James Beard's Theory and Practice of Good Cooking Paperback - 1978

by Beard, James; Wilson, Jose


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  • Title James Beard's Theory and Practice of Good Cooking
  • Author Beard, James; Wilson, Jose
  • Binding Paperback
  • Edition First Printing
  • Pages 465
  • Publisher Borzoi Book - Alfred A. Knopf, New York
  • Date 1978-01
  • ISBN 9780890431085
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James Beard's Theory and Practice of Good Cooking

by Beard, James; Wilson, Jose; Karl Stuecklen [Illustrator]

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 13
9780890431085
ISBN 10
0890431086
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2
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Memphis, Tennessee, United States
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Borzoi Book - Alfred A. Knopf, 1978-01-01. Paperback. Acceptable. 9x6x1.
Item Price
$6.00
FREE shipping to USA
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James Beard's Theory and Practice of Good Cooking

by Beard, James; Wilson, Jose; Karl Stuecklen [Illustrator]

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 13
9780890431085
ISBN 10
0890431086
Quantity Available
1
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Kingwood, Texas, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Description:
Borzoi Book - Alfred A. Knopf, 1978-01-01. Paperback. Acceptable. 9x6x1.
Item Price
$6.00
FREE shipping to USA
No image available

James Beard's Theory and Practice of Good Cooking

by Beard, James; Wilson, Jose; Karl Stuecklen [Illustrator]

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 13
9780890431085
ISBN 10
0890431086
Quantity Available
1
Seller
Houston, Texas, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Borzoi Book - Alfred A. Knopf, 1978-01-01. paperback. Good. 9x6x1.
Item Price
$6.02
FREE shipping to USA
James Beard's Theory & Practice of Good Cooking

James Beard's Theory & Practice of Good Cooking

by Beard, James; Wilson, Jose

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 13
9780890431085
ISBN 10
0890431086
Quantity Available
1
Seller
Seattle, Washington, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Consumer Reports Books, 1978. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$6.62
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James Beard's Theory & Practice of Good Cooking

James Beard's Theory & Practice of Good Cooking

by Beard, James; Wilson, Jose

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 13
9780890431085
ISBN 10
0890431086
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$6.62
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Description:
Consumer Reports Books, 1978. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$6.62
FREE shipping to USA
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James Beard's Theory and Practice of Good Cooking

by Beard, James, Wilson, Jose

  • Used
Condition
Used - Good
ISBN 13
9780890431085
ISBN 10
0890431086
Quantity Available
3
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Mishawaka, Indiana, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Knopf Incorporated, Alfred A. Used - Good. Used book that is in clean, average condition without any missing pages.
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James Beard's Theory and Practice of Good Cooking

by Beard, James

  • Used
  • Paperback
Condition
Used: Good
Edition
Consumers Union ed
Binding
Paperback
ISBN 13
9780890431085
ISBN 10
0890431086
Quantity Available
1
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HOUSTON, Texas, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Brand: Borzoi Book - Alfred A. Knopf, 1978-01-01. Consumers Union ed. paperback. Used: Good.
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$16.44
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Theory & Practice of Good Cooking

  • Used
Condition
Used
ISBN 13
9780890431085
ISBN 10
0890431086
Quantity Available
1
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Port Saint Lucie, FL, Florida, United States
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This seller has earned a 1 of 5 Stars rating from Biblio customers.
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$49.99
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James Beard's Theory and Practice of Good Cooking

by Beard, James; Wilson, Jose; Karl Stuecklen [Illustrator]

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 13
9780890431085
ISBN 10
0890431086
Quantity Available
1
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San Diego, California, United States
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Borzoi Book - Alfred A. Knopf, 1978-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!
Item Price
$94.23
$5.45 shipping to USA
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James Beard's Theory and Practice of Good Cooking

by Beard, James

  • Used
  • Paperback
Condition
Used:Good
Edition
Consumers Union ed
Binding
Paperback
ISBN 13
9780890431085
ISBN 10
0890431086
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$214.71
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Description:
Brand: Borzoi Book - Alfred A. Knopf, 1978-01-01. Consumers Union ed. paperback. Used:Good.
Item Price
$214.71
FREE shipping to USA