Description:
Harper & Row, 1961. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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- Title New York Times Cook Book
- Author claiborne, craig
- Binding unknown
- Edition First Edition
- Publisher Harper & Row, New York, NY
- Date 1961-01
- ISBN 9781126016182
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The New York Times Cook Book
by claiborne, craig
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 13
- 9781126016182
- ISBN 10
- 1126016187
- Quantity Available
- 2
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Seattle, Washington, United States
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$7.04FREE shipping to USA
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The New York Times Cook Book
by claiborne, craig
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 13
- 9781126016182
- ISBN 10
- 1126016187
- Quantity Available
- 8
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Seattle, Washington, United States
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$7.04FREE shipping to USA
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Description:
Harper & Row, 1961. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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$7.04
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The New York Times Cookbook
by Craig Claiborne; Illustrator-Illustrated by B/w illus.
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 13
- 9781126016182
- ISBN 10
- 1126016187
- Quantity Available
- 1
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Stone Mountain, Georgia, United States
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$19.36$4.50 shipping to USA
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Description:
Harper & Row, 1961-01-01. Hardcover. Acceptable. No dust jacket. Book has cover and edge wear. Inside spine is split from book, Flypage color has bled onto title page.
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$19.36
$4.50
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The New York Times Cook Book
by claiborne, craig
- Used
- Condition
- Used - Good
- ISBN 13
- 9781126016182
- ISBN 10
- 1126016187
- Quantity Available
- 1
- Seller
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Frederick, Maryland, United States
- Item Price
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$19.95$3.99 shipping to USA
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Description:
Harper & Row. Used - Good. Good condition. No Dust Jacket A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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The New York Times Cook Book
by Claiborne, Craig
- Used
- Hardcover
- first
- Condition
- Used - Nr Fine in Torn & Taped DJ
- Edition
- 1st Ed 25th Pr
- Binding
- Hardcover
- ISBN 13
- 9781126016182
- ISBN 10
- 1126016187
- Quantity Available
- 1
- Seller
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Comfort, Texas, United States
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$23.50$3.99 shipping to USA
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New York, NY: Harper & Row, 1979. 1st Ed 25th Pr. Bottom outside corner bumped, overall content excellent. Hardbound. 8vo. 47 Pgs.. Nr Fine in Torn & Taped DJ/Poor. The New York Times Cook Book by Craig Claiborne. Published by Harper & Row, New York, NY, 1979. 1st Edition 25th Printing. Hardbound. Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine in Torn & Taped DJ. Bottom outside corner bumped, overall content excellent. 717 Pgs. ISBN 1126016187. LCCN 61-10840. The first quality cook book for daily use in the home kitchen. It gives nearly 1,500 recipes for all occasions, selected from more than 10,000 that have appeared in The New York Times, and prepared and tested by the Times food staff and kitchens. It is beautifully illustrated with 16 pages in full color and 133 black and white photographs many of which accompany the recipes and cooking procedures. There are traditional American recipes and selected recipes from 20 different countries. Description text copyright 2007…
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The New York Times Cook Book
by Craig Claiborne [Editor]
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 13
- 9781126016182
- ISBN 10
- 1126016187
- Quantity Available
- 1
- Seller
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San Diego, California, United States
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$106.76$5.45 shipping to USA
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Description:
Harper & Row, 1961-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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