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University of Toronto Press, 5/15/2018 12:00:01 A. paperback. Acceptable. 1.0630 in x 9.2520 in x 7.4803 in. Notes and underlining throughout.
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Eating Culture: An Anthropological Guide to Food, Second Edition Paperback -
by Gillian Crowther
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- Title Eating Culture: An Anthropological Guide to Food, Second Edition
- Author Gillian Crowther
- Binding Paperback
- Pages 384
- Volumes 1
- Language ENG
- Publisher University of Toronto Press
- Illustrated Yes
- Features Bibliography, Glossary, Illustrated
- ISBN 9781487593292 / 1487593295
- Weight 1.7 lbs (0.77 kg)
- Dimensions 9.3 x 7.5 x 0.9 in (23.62 x 19.05 x 2.29 cm)
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Eating Culture: An Anthropological Guide to Food, Second Edition
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Eating Culture: An Anthropological Guide to Food, Second Edition
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University of Toronto Press. Used - Very Good. paperback 100% of proceeds go to charity! May have signs of use, wear and minor cosmetic defects.
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Eating Culture: An Anthropological Guide to Food, Second Edition
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University of Toronto Press, Higher Education Division, 2018. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Eating Culture: An Anthropological Guide to Food, Second Edition
by Crowther, Gillian
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University of Toronto Press, 2018-05-15. 2nd. paperback. Used: Good.
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Eating Culture: An Anthropological Guide to Food
by Gillian Mary Crowther
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Paperback / softback. New. From ingredients and recipes to meals and menus across time and space, this highly engaging overview illustrates the important roles that anthropology and anthropologists play in understanding food and its key place in the study of culture.
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Eating Culture – An Anthropological Guide to Food, Second Edition
by Crowther, Gillian
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Univ of Toronto Pr Higher education, 2018. Paperback. New. 2nd edition. 358 pages. 9.00x7.50x1.00 inches.
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Eating Culture
by Gillian Crowther
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Paperback / softback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; From ingredients and recipes to meals and menus across time and space, this highly engaging overview illustrates the important roles that anthropology and anthropologists play in understanding food and its key place in the study of cult
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Eating Culture: An Anthropological Guide to Food, Second Edition
by Crowther, Gillian
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University of Toronto Press, 2018-05-15. 2nd. paperback. Used:Good.
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