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9781558323988
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Seared to Perfection by Lucy Vaserfirer ISBN 13: 9781558323988

ISBN 10: 1558323988

Trade Cloth; Harvard Common Press; ISBN-13: 978-1558323988

100 searing recipes that turn ordinary meat and fish into restaurant-quality meals.

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Seared to Perfection : The Simple Art of Sealing in Flavor

Seared to Perfection : The Simple Art of Sealing in Flavor

by Lucy Vaserfirer

  • Used
  • very good
  • hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 13
9781558323988
ISBN 10
1558323988
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Seattle, Washington
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Harvard Common Press, 2010. Hardcover. Very Good. Disclaimer:Dust jacket quality is not guaranteed.
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$3.89
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Seared to Perfection : The Simple Art of Sealing in Flavor

Seared to Perfection : The Simple Art of Sealing in Flavor

by Lucy Vaserfirer

  • Used
  • very good
  • hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 13
9781558323988
ISBN 10
1558323988
Quantity available
1
Seller
Seattle, Washington
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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$3.89
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Description:
Harvard Common Press, 2010. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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$3.89
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Seared to Perfection: The Simple Art of Sealing in Flavor (Non)
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Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

by Lucy Vaserfirer

  • Used
  • good
  • hardcover
Condition
Used - GOOD
Binding
Hardcover
ISBN 13
9781558323988
ISBN 10
1558323988
Quantity available
1
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Toledo, Ohio
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$1.00
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Harvard Common Press. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, will have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.
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$1.00
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Seared to Perfection: The Simple Art of Sealing in Flavor (Non)
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Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

by Vaserfirer, Lucy

  • Used
Condition
Used - Good
ISBN 13
9781558323988
ISBN 10
1558323988
Quantity available
1
Seller
Mishawaka, Indiana
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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$6.47
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Description:
Harvard Common Press. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside.
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$6.47
FREE shipping to USA
Seared to Perfection: The Simple Art of Sealing in Flavor (Non)
Stock Photo

Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

by Vaserfirer, Lucy

  • Used
Condition
Used - Very Good
ISBN 13
9781558323988
ISBN 10
1558323988
Quantity available
2
Seller
Mishawaka, Indiana
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$6.47
FREE shipping to USA

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Description:
Harvard Common Press. Used - Very Good. Former Library book. Great condition for a used book! Minimal wear.
Item Price
$6.47
FREE shipping to USA
Seared to Perfection: The Simple Art of Sealing in Flavor (Non)
Stock Photo

Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

by Lucy Vaserfirer

  • Used
  • good
  • hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 13
9781558323988
ISBN 10
1558323988
Quantity available
1
Seller
Richmond, Texas
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
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$4.36
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Description:
Harvard Common Press, 2010-09-06. Hardcover. Good.
Item Price
$4.36
$3.99 shipping to USA
Seared to Perfection: The Simple Art of Sealing in Flavor (Non)
Stock Photo

Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

by Vaserfirer, Lucy

  • New
  • hardcover
Condition
New
Binding
Hardcover
ISBN 13
9781558323988
ISBN 10
1558323988
Quantity available
1
Seller
Houston, Texas
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$8.69
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Description:
Harvard Common Press, 2010-10-17. Hardcover. New.
Item Price
$8.69
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Seared to Perfection: The Simple Art of Sealing in Flavor (Non)
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Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

by Vaserfirer, Lucy

  • Used
  • very good
  • paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 13
9781558323988
ISBN 10
1558323988
Quantity available
1
Seller
WATERBURY, Connecticut
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$7.00
$3.95 shipping to USA

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Description:
Harvard Common Press, 2010. Soft Cover. Very Good/No Jacket.
Item Price
$7.00
$3.95 shipping to USA
Seared to Perfection: The Simple Art of Sealing in Flavor

Seared to Perfection: The Simple Art of Sealing in Flavor

by Lucy Vaserfirer

  • New
  • hardcover
Condition
New
Binding
Hardcover
ISBN 13
9781558323988
ISBN 10
1558323988
Quantity available
1
Seller
Boise, Idaho
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
$12.00
$4.00 shipping to USA

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Description:
Hardcover, new. Explains the the basics of searing, including how to select ingredients and cookware. Includes approximately 100 recipes. Indexed. 152 pages.
Item Price
$12.00
$4.00 shipping to USA
Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

by Vaserfirer, Lucy

  • New
  • hardcover
Condition
New
Binding
Hardcover
ISBN 13
9781558323988
ISBN 10
1558323988
Quantity available
1
Seller
Liverpool, New York
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$12.00
$6.00 shipping to USA

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Description:
Harvard Common Press, 2010-09-06 2013-07-08. Hardcover. New. BRAND NEW!! - When you place an order with Chili Fiesta Books you can expect the very best customer service, quality packaging & shipping, e-mail notifications and much more !!! We ship daily !! Orders placed before 11:00 am est will ship the same day.
Item Price
$12.00
$6.00 shipping to USA
Seared to Perfection: The Simple Art of Sealing in Flavor (Non)
Stock Photo

Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

by Lucy Vaserfirer

  • Used
  • hardcover
Condition
Used:Good
Binding
Hardcover
ISBN 13
9781558323988
ISBN 10
1558323988
Quantity available
1
Seller
Richmond, Texas
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$14.90
$3.99 shipping to USA

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Description:
Harvard Common Press, 2010-09-06. Hardcover. Used:Good.
Item Price
$14.90
$3.99 shipping to USA
  • 1
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