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The All-American Cowboy Cookbook: Home Cooking on the Range Paperback - 2000
by Ken Beck; Jim Clark
With favorite recipes from much-loved television and movie stars as well as from cowboys on working ranches, "The All-American Cowboy Cookbook" is a definitive look at home cooking on the range, featuring over 300 recipes--everything from quail to cheesecake--from Roy Rogers, Gene Autry, John Wayne, Clint Eastwood, and many others. 130 photos.
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Details
- Title The All-American Cowboy Cookbook: Home Cooking on the Range
- Author Ken Beck; Jim Clark
- Binding Paperback
- Edition Spi
- Pages 256
- Volumes 1
- Language ENG
- Publisher Harper Horizon, Nashville, Tennessee, U.S.A.
- Date 2000-09-26
- Illustrated Yes
- Features Illustrated, Index, Table of Contents
- ISBN 9781558533653 / 1558533656
- Weight 1.34 lbs (0.61 kg)
- Dimensions 10.14 x 7.44 x 0.66 in (25.76 x 18.90 x 1.68 cm)
-
Themes
- Cultural Region: Western U.S.
- Holiday: Father's Day
- Religious Orientation: Christian
- Topical: Christian Interest
- Library of Congress subjects Cookery, American - Western style, Motion picture actors and actresses - United
- Library of Congress Catalog Number 95024938
- Dewey Decimal Code 641.597
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The All-American Cowboy Cookbook: Over 300 Recipes From the World's Greatest Cowboys
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The All-American Cowboy Cookbook: Home Cooking on the Range
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The All-American Cowboy Cookbook: Home Cooking on the Range
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The All-American Cowboy Cookbook: Over 300 Recipes From the World's Greatest Cowboys
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