Description:
Odyssey, 1993. Good.
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The cutting edge: Innovations of East-West cuisine for the twenty-first century Unknown - 1993
by n/a
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- Title The cutting edge: Innovations of East-West cuisine for the twenty-first century
- Author n/a
- Binding unknown
- Edition First Edition
- Language ENG
- Publisher Odyssey, [Hong Kong]
- Date 1993
- ISBN 9789622173323
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The cutting edge: Innovations of East-West cuisine for the twenty-first century
- Used
- good
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9789622173323 / 9622173322
- Quantity Available
- 1
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HOUSTON, Texas, United States
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The cutting edge: Innovations of East-West cuisine for the twenty-first century
by Brugger, Winfried, Dubois, Gerard, Kransfelder, Franz, Dahlen, Matha, Sinclair, Kevin
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9789622173323 / 9622173322
- Quantity Available
- 1
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Madison, New Jersey, United States
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$40.00$4.50 shipping to USA
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Description:
U.S.A.: Odyssey, 1993. 247pgs. Blue boards, gilt lettering on spine.illustrated endpapers light wear to extremities, otherwise internally fine. The unclipped pictorial jacket has a closed tear on lower edge of front panel. 150 recipes from the top chefs of the HongKong Hilton which include contemporary creations and timeless classics from China, Japan, Korea and Thailand. . First Edition. Hardcover. Near Fine/Very Good. Small Folio.
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THE CUTTING EDGE: Innovations of the east-west cuisine cutting for the edge twenty-first century
by BRUGGER & DUBOIS & KRANZFELDER, Winfried - Gerard - Franz (Chefs)
- Used
- Hardcover
- first
- Condition
- Used - Muito Bom/Very Good/Très Bien
- Edition
- 1ª Edição
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9789622173323 / 9622173322
- Quantity Available
- 1
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Cascais, Portugal
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$65.14$18.46 shipping to USA
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Hong Kong: Odyssey Productions, 1993. 1ª Edição . Editorial / Hard Cover. Muito Bom/Very Good/Très Bien. In-fólio (364x264). 1 Vol. de 247 pp. Muito ilustrado.
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The Cutting Edge
by Various (ed)
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9789622173323 / 9622173322
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- 2
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Melbourne, Victoria, Australia
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$42.99$26.42 shipping to USA
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Hong Kong: Odyssey Productions, 1993. Second-hand hardcover. Various (ed). The Cutting Edge: innovations of East-West Cuisine for the Twenty-First century. Odyssey Productions: Hong Kong, 1993. Folio HC 240pp. VG/VG- some rubbing internally.
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