The 15-Minute Chicken Cookbook by Mitchell, Paulette - 1997

Macmillan Publishing Company, Incorporated, 1997. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

MacMillan Publishing Company, 1997. Hardcover. Very Good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Macmillan Publishing Company, Incorporated, 1997. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

UsedGood. There is a signature or handwriting on the inside front cover. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits charities, First Aid and Fire Stations!

Wiley & Sons, Incorporated, John. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Wiley & Sons, Incorporated, John. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Macmillan General Reference, 1997-04-01. Hardcover. Good.

U.S.A.: MacMillan. Very Good/Fine. 1997. First Edition. Cloth Hardback. 0028610180 250pp including index Nearly 100, quick, easy, delicious recipes that take only 15 minutes to prepare and cook Small crayon mark on copyright page and table of contents page, otherwise book is FINE .

New York: Macmillan. Fine in Fine dust jacket. 1997. First Edition. Hardcover. Full number line 10 9 8 7 6 5 4 3 2 1. . 250 pages. Why are chicken breasts so popular? Because they're affordable, easy to prepare, and low in fat. More importantly, they can be adapted to almost any cuisine, from Chinese stir-fries to warmed vinaigrette salads.The 15-Minute Chicken Gourmet includes 100 of the very best chicken breast recipes including Chicken with Sun-Dried Tomato Marinade and Tomato Corn Salsa, Plum Glazed Chicken with Sesame Rice, and Chicken with Balsamic Marinade. In addition to the recipes, the book is filled with tips and sidebars for saving time in the kitchen, ingredients substitutions, and serving suggestions. .

Macmillan General Reference, 1997-04-01. Hardcover. Used:Good.