Description:
Seattle, WA: African Imports, 1991. First Edition. Softcover. Very Good+. Spiral-Bound Softcover; 169pp; Spiral-Bound, plastic laminated front cover, covers clean & bright, wrinkling to a few pages, text unmarked, binding is tight, VG+ condition. Recipes for dishes from the African nations of Kenya, Tanzania, Zaire, Uganda, Ethiopia and more. Photography by John Wall. Layout by Sharon Adjiri.
Authentic African Cooking by GISHURU, Njambi - 1992
by GISHURU, Njambi
Similar copies are shown below.
Similar copies are shown to the right.
Authentic African Cooking
by GISHURU, Njambi
- Used
- good
Self-published, 1992. Plastic Comb. Good. Plastic comb paperback. Good. Some wear to edges and corners; some rubbing/wear to covers; some soiling to covers, most pronounced on back cover; some nicking to fore edge of pages; some soiling to bottom edge of pages; some dust staining to top edge of pages.
- Bookseller Horizon Books (US)
- Format/Binding Plastic Comb
- Book Condition Used - Good
- Quantity Available 1
- Publisher Self-published
- Date Published 1992
We have 1 copies available starting at $17.00.
Authentic African Cooking
by Gishuru, Njambi
- Used
- Paperback
- first
- Condition
- Used - Very Good+
- Edition
- First Edition
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Portland, Oregon, United States
- Item Price
-
$17.00
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Item Price
$17.00