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BEERS - A Standard Handbook for the Production of Handmade Beers

BEERS - A Standard Handbook for the Production of Handmade Beers

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BEERS - A Standard Handbook for the Production of Handmade Beers

by Lundy, Desmond

  • Used
  • very good
  • Paperback
  • first
Condition
Very Good
ISBN 10
0969013108
ISBN 13
9780969013105
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Burlington, Ontario, Canada
Item Price
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About This Item

Victoria, British Columbia: Fermenthaus, 1979. Book. Illus. by Reynold Knowlton;. Very Good. Soft cover. First Edition. 8vo. 48 pp. Trade paperback format. Light wear on the corners with a flat uncreased spine; no interior markings. Illustrated with line drawings by Reynold Knowlton. The Chapters are: Ingredients: Malts; Hops; Hallertau; Tettnanger; Saaz; Northern Brewer; Styrian Goldings; English Goldings; Yeast; Top Fermenting Ale Yeast; Bottom Fermenting Ale Yeast; Water and Water Treatments; White Cane Sugar; Corn Sugar; Milk Sugar; Heading Agents; Acid; Ascorbic Acid; Gelatin; Potassium Metabisulphite and Sodium Metabisulphite; Irish Moss; Yeast Energizer; and Yeast Nutrient. Equipment: Boiling Kettle; Primary Fermenter; Syphon Equipment; Secondary Fermenter; Fermentation Locks; Beer Bottles; Bottle Filler; Crown Capper; Bottle Washer; Hydrometer; Clinitest; Iodine Starch Test, Recipes: Concentrated Beer Worts; Standard Light German Lager; Irish Brown Ale; British Pale Ale; Pilsner; Munich Lager; Irish 1912 Stout; Malt Extract and Hop Brewing Method; Basic Lager Method; Basic Ale Method; Mashing Malted Cereals. The Product: Chamber of Horrors; and Cornelius Draught Beer System; followed by an index..

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Details

Bookseller
W. Fraser Sandercombe CA (CA)
Bookseller's Inventory #
222816
Title
BEERS - A Standard Handbook for the Production of Handmade Beers
Author
Lundy, Desmond
Illustrator
Reynold Knowlton;
Format/Binding
Paperback
Book Condition
Used - Very Good
Edition
First Edition
ISBN 10
0969013108
ISBN 13
9780969013105
Publisher
Fermenthaus
Place of Publication
Victoria, British Columbia
Date Published
1979
Size
8vo
Keywords
beer making; ephemera; kraft beer; alcohol;

Terms of Sale

W. Fraser Sandercombe

Credit card orders may be made through Biblio.com or through PayPal . Personal cheques or International (outside Canada) money orders made payable to W. Fraser Sandercombe. Within Canada, e-mail money transfers work out just fine. All prices are in U.S. dollars. Regardless of the book's weight, we rarely ask for extra on the shipping. Books are usually mailed within two business days of receiving payment. If you decide, for any reason, you don't want the book after all, you may contact us within one week and we'll arrange a return. Drop-ships are welcomed but no refunds can be given on a book sent to a third party.

About the Seller

W. Fraser Sandercombe

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Burlington, Ontario

About W. Fraser Sandercombe

We are primarily an Internet-only bookstore, selling on-line for over twenty-three years; our shop can, however, be visited by appointment through an e-mail. We specialize in First Editions and collectible books (and usually have around 500 signed editions in stock at any given moment) ranging through most of the genres: Fantasy; Horror; Science Fiction; Mysteries; and a good selection of Literature; Historical Adventure; History; Outdoors; True Crime; and Assorted Non-fiction. We stock roughly 9000 books and add to our catalogues regularly.

Glossary

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Trade Paperback
Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

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