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The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet by Nina Teicholz - Paperback - First Paperback Edition - January 2015 - from Books of the World (SKU: RWARE0000001072)

The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet

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The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet

by Nina Teicholz

  • Used
  • near fine
  • paperback
  • First
Condition
Near Fine
ISBN 10
1451624433
ISBN 13
9781451624434
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Arlington, Virginia
Item Price:
$13.95
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About This Item

New York: Simon & Schuster, January 2015. Trade Paperback. First Paperback Edition / full number line. Near Fine. Interior pristine. Spine straight, tight and uncreased. Covers clean and bright with slight curl. Not from a library. No remainder mark. Not clipped. 481 pages. The author documents how the low-fat nutrition advice of the past sixty years has amounted to a vast uncontrolled experiment on the entire population, with disastrous consequences for our health.

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Details

Bookseller
Books of the World US (US)
Bookseller Inventory #
RWARE0000001072
Title
The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet
Author
Nina Teicholz
Format/binding
Trade Paperbac
Book condition
Used - Near Fine
Quantity available
1
Edition
First Paperback Edition
Binding
Paperback
ISBN 10
1451624433
ISBN 13
9781451624434
Publisher
Simon & Schuster
Place of Publication
New York
Date published
January 2015
Keywords
biology, eating, fat, fatty acids, food, food industry, heath, lipids, medical, medicine, nutrition, obesity, saturated fatty acids
Bookseller catalogs
Science & Technology;
Size
8vo

Terms of Sale

Books of the World

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About the Seller

Books of the World

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio.com member since: 2017
Arlington, Virginia
Ask Seller a Question

About Books of the World

Selling books from around the world. I am not a professional bookseller. Rather, I am finding new homes for the library I have collected over five decades.

Glossary

Some terminology that may be used in this description includes:

fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...[more]
spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....[more]
trade paperback
Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...[more]
number line
A series of numbers appearing on the copyright page of a book, where the lowest number generally indicates the printing of that...[more]
remainder mark
Usually an ink marking of some sort which indicates that the book was designated a remainder. In most cases, it can be found on...[more]
tight
Used to mean that the binding of a book has not been overly loosened by frequent use.

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