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Boeuf, agneau + cochon by  Donna Hay - Hardcover - 2009 - from Librairie La Foret des livres and

Boeuf, agneau + cochon

by Hay, Donna

Condition: Neuf

France: Marabout, 2009 60 recettes pour cuisiner les morceaux de viande de boeuf, d'agneau et de porc. Avec la présentation des différents morceaux et les temps de cuisson de chaque viande.
  • Bookseller: Librairie La Foret des livres CA (CA)
  • Bookseller Inventory #: 001027
  • Title: Boeuf, agneau + cochon
  • Author: Hay, Donna
  • Format/binding: Couverture rigide
  • Book condition: Used - Neuf
  • Quantity available: 1
  • Binding: Hardcover
  • ISBN 10: 2501057848
  • ISBN 13: 9782501057844
  • Publisher: Marabout
  • Place: France
  • Date published: 2009
  • Bookseller catalogs: CUISINE;
  • Subjects: COOKING / Methods / General;


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