The Boston Cooking-School Cook Book.
by Farmer, Fannie Merritt
- Fine copy (spine very lightly faded)>
Fair Oaks, California
Standard Delivery: 7 to 14 days
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About This Item
The Boston Cooking-School Cook Book is quite rare in it's original 1896 printing. The 19th century general reference cookbook which now available both in reprint and in updated form. Fannie Farmer prefaces this book with the following: "It is my wish that it may not only be looked upon as a compilation of tried and tested recipes, but that it may awaken an interest through its condensed scientific knowledge which will lead to deeper thought and broader study of what to eat."
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- BookMine (US)
- Bookseller Inventory #
- The Boston Cooking-School Cook Book.
- Farmer, Fannie Merritt
- Illustrated. Important reference work. Very scarce in this condition.
- Decorated hard cover. Red lettering.
- Book condition
- Used - Fine copy (spine very lightly faded)>
- Revised edition.
- Little, Brown and Company.
- Place of Publication
- Date published
- 838 pps. + ads.
Terms of Sale
Returnable within 10 days for any reason, with notification.
About the Seller
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