Click for full-size.
Cheddar Gorge: a Book of English Cheeses
by Squire, John (Ed. )
- Used
- very good
- hardcover
- Condition
- Very Good
- Seller
-
Flemington, New Jersey
Item Price
$85.59
Ask Seller a Question
Payment Methods Accepted
About This Item
Hardcover. Very Good. Ill. By Ernest H. Shepard, 12 essays on as many cheeses by Ambrose Heath, Squire, Osbert Burdett, Andre Simon, Oliver St. J. Gogarty, etc, 4to, 181pps, minor dampstainign to rear d/w and chips to its spine.
Reviews
Review this book and you’ll be entered for a chance to win !
(Log in or Create an Account first!)
Details
- Bookseller
- BohemianBookworm
(US)
- Bookseller's Inventory #
- 96075
- Title
- Cheddar Gorge: a Book of English Cheeses
- Author
- Squire, John (Ed. )
- Format/binding
- Hardcover
- Book condition
- Used - Very Good
- Quantity-available
- 1
- Binding
- Hardcover
- Keywords
- COOKERY
Terms of Sale
BohemianBookworm
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed.
About the Seller
BohemianBookworm
Biblio.com member since 2013
Flemington, New Jersey
Ask Seller a Question
About BohemianBookworm
Since 1991 BOHEMIAN BOOKWORM has been pleased to sell rare, vintage, antiquarian and distinctive used books to discriminating bibliophiles and other book and ephemera buyers searching for uncommon 1st editions and "out of print" gently used books and ephemera.
Glossary
Some terminology that may be used in this description includes:
- spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf.... [More]
This Book’s Categories
How to tell if a signature is genuine
Author’s signatures can undoubtedly increase the value of a rare book or first edition. The more scarce the book is, the more an autograph adds to its value. But how to tell if the signature is real? Find out how you can avoid common pitfalls in identifying an author’s signature.
Handling and Storing Books
Take care of your old books — vintage, antiquarian, and fine — with these tips from a professional bookseller
