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Crafted Meat: Or the Wurst Is yet to Come by Hendrik Haase - 2015-05-27

by Hendrik Haase

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Crafted Meat: Or the Wurst Is yet to Come

by Hendrik Haase

  • New
  • Hardcover
Die Gestalten Verlag, 2015-05-27. Hardcover. New. 2.8173 cent in x 23.1726 cent in x 16.6751 cent in.
  • Bookseller Independent bookstores GB (GB)
  • Format/Binding Hardcover
  • Book Condition New New
  • Quantity Available 1
  • Binding Hardcover
  • ISBN 10 3899555961
  • ISBN 13 9783899555967
  • Publisher Die Gestalten Verlag
  • Date Published 2015-05-27
  • Size 2.8173 cent in x 23.1726 cent in x 16.6751 cent in

We have 4 copies available starting at $2.39.

Crafted Meat: Or the Wurst Is yet to Come: The New Meat Culture: Craft and Recipes

Crafted Meat: Or the Wurst Is yet to Come: The New Meat Culture: Craft and Recipes

by Hendrik Haase

  • Used
  • very good
  • Paperback
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Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9783899555967 / 3899555961
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1
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Very Good.
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Crafted Meat: The New Meat Culture: Craft and Recipes

Crafted Meat: The New Meat Culture: Craft and Recipes

by Haase, Hendrik [Editor]; Klanten, Robert [Editor]; Ehmann, Sven [Editor];

  • Used
  • Hardcover
Condition
Like New
Binding
Hardcover
ISBN 10 / ISBN 13
9783899555967 / 3899555961
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Grand Rapids, Michigan, United States
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Gestalten, 2015-11-25. Hardcover. Like New. SEALED IN PUBLISHER'S SHRINK WRAP. APPEARS UNREAD. Hardcover with dust jacket. Dust Jacket shows minimal shelving wear, otherwise an UNBLEMISHED copy.; 100% Satisfaction Guaranteed! Ships same or next business day!
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Crafted Meat: The New Meat Culture: Craft and Recipes

by Haase, Hendrik [Editor]; Klanten, Robert [Editor]; Ehmann, Sven [Editor];

  • Used
  • Hardcover
Condition
Used: Good
Binding
Hardcover
ISBN 10 / ISBN 13
9783899555967 / 3899555961
Quantity Available
1
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HOUSTON, Texas, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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$29.02
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Gestalten, 2015-11-25. Hardcover. Used: Good.
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$29.02
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Crafted Meat,  The New Meat Culture

Crafted Meat, The New Meat Culture: Craft and Recipes

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9783899555967 / 3899555961
Quantity Available
1
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Newark on Trent, Nottinghamshire, United Kingdom
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$48.99
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New. Sealed with protective film direct from publishers.
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$48.99
$20.00 shipping to