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Penguin Books Ltd, 10/01/1979. First Thus. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Dumas on food: Selections from Le grand dictionnaire de cuisine by Dumas, Alexandre
by Dumas, Alexandre
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Dumas on food: Selections from Le grand dictionnaire de cuisine
by Dumas, Alexandre
- New
- Hardcover
Joseph. Hardcover. 0718118421 New Condition. . New.
-
Bookseller
Cloud 9 Books
(US)
- Format/Binding Hardcover
- Book Condition New New
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0718118421
- ISBN 13 9780718118426
- Publisher Joseph
We have 2 copies available starting at $15.06.
Stock Photo: Cover May Be Different
Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine"
by Dumas, Alexandre
- Used
- Hardcover
- Condition
- Used; Good
- Edition
- First Thus
- Binding
- Hardcover
- ISBN 13
- 9780718118426
- ISBN 10
- 0718118421
- Quantity Available
- 1
- Seller
-
London, Greater London, United Kingdom
- Item Price
-
$15.06$10.99 shipping to
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$15.06
$10.99
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Stock Photo: Cover May Be Different
Dumas on Food
by Davidson, Alan & Jane (ed & trans)
- Used
- Condition
- Used
- ISBN 13
- 9780718118426
- ISBN 10
- 0718118421
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
$24.66$39.95 shipping to
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Description:
London, UK: Michael Joseph, 1978. Second-hand hardcover. Dumas, Alexandre. Dumas on Food: selections from 'Le Grand Dictionaire de Cuisine'. Michael Joseph: London, UK 1978. 8vo (255x160mm) HC 327,[1]pp. (edited & translated by Alan Davidson & Jane Davidson; introduced by Alan Davidson) VG/VG- dj flaps toned
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