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The Escoffier Cookbook a Guide to the Fine Art of Cookery

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The Escoffier Cookbook a Guide to the Fine Art of Cookery

by A. Escoffier

  • Used
  • good
  • hardcover
Condition
Good
Seller
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Seattle, Washington
Item Price
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About This Item

Crown Publishers New York, 1945. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

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Details

bookseller
ThriftBooks US (US)
Bookseller’s Inventory #
GB007Q3X9LGI3N01
Title
The Escoffier Cookbook a Guide to the Fine Art of Cookery
Author
A. Escoffier
Format/binding
Hardcover
Book condition
Used - Good
Quantity available
1
Binding
Hardcover
Publisher
Crown Publishers New York
Date Published
1945

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About the Seller

ThriftBooks

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio.com member since 2018
Seattle, Washington
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Glossary

Some terminology that may be used in this description includes:

jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps... [More]
spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf.... [More]
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects,... [More]

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