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Essentials of Classic Italian Cooking by  Marcella Hazan - Hardcover - 5th or later Edition - 2011 - from Brass DolphinBooks and

Essentials of Classic Italian Cooking

by Hazan, Marcella

Condition: Near Fine/Near Fine

NY: Knopf, 2011. Book. Near Fine. Hardcover. 5th or later Edition. This is, of course, a later printing "fully revised and updated' of 2 of Hazan's earlier titles, combined for this treatment. Lovely, newish hardcover in jacket (mylar wrappered). Priced jacket, not BCE, no stains, no notable issues. Book & jacket not flawless but close. *We feel that books offered for internet sale should be described thoroughly and accurately. Books listed by Brass Dolphin are so described, and graded, using the strict, traditional standards. For this reason, we have virtually zero returns.*.


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Some terminology that may be used in this description includes:
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...[more]
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...[more]


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