A first book of Japanese cooking by Yamaoka, Masako

Kodansha America, Incorporated, 1984. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Kodansha America, Incorporated, 1984. Board book. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Kodansha America, Incorporated. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Queen's University of Belfast, Institute of Irish Studies. Used - Like New. Used book that is in almost brand-new condition.

Kodansha America, Inc, 1984-10. Hardcover. Used: Good.

Tokyo: Kodanaha International, 1984. Book. Fine. Hardcover. 4to - over 9¾" - 12" tall. F/VG, hc, used, 156 pages. Interior clean, no marks, pages near bright, binding tight. Slightest of edge wear to dj, no chips or tears, cover clean and bright..

New York, New York : Kodansha International, 1984. 1st Edition . Hardcover. Near Fine/Near Fine. 4to - over 9¾ - 12" tall. Stated First Edition. Includes Index. No Chips, Tears Or Writing. A Hint Of Edge Wear To The Jacket.

Kodansha International. Used - Like New. Like New condition. Like New dust jacket. A near perfect copy that may have very minor cosmetic defects.

Kodansha International. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Hardback. Very Good.