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The Flavors of Bon Appetit 2003

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The Flavors of Bon Appetit 2003

by Fairchild, Barbara (ed)

  • Used
  • hardcover
  • First
Condition
Very Good in Very Good dust jacket
Seller
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Decatur, Illinois
Item Price:
$7.00
$4.00 shipping to USA
Standard Delivery: 7 to 14 days

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About This Item

New York: Conde Nast Books. Very Good in Very Good dust jacket. 2003. First Edition. Hardcover. Spine very slightly slanted. Top edge of page block has a few spots. ; Small 4to 9" - 11" tall; 238 pages .

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Details

Bookseller
Novel Ideas Books US (US)
Bookseller Inventory #
162732
Title
The Flavors of Bon Appetit 2003
Author
Fairchild, Barbara (ed)
Format/binding
Hardcover
Book condition
Used - Very Good in Very Good dust jacket
Edition
First Edition
Binding
Hardcover
Publisher
Conde Nast Books
Place of Publication
New York
Date published
2003
Bookseller catalogs
Cookbooks;

Terms of Sale

Novel Ideas Books

Payment must be received prior to shipment (institutional buyers may request invoicing). All items are returnable if purchaser is not satisfied. Book purchase price is refundable and in the case of an error in description on our part shipping is refundable as well.

About the Seller

Novel Ideas Books

Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Biblio.com member since: 2004
Decatur, Illinois
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About Novel Ideas Books

We are an open shop carrying about 20,000 hardcover books and have over 25 years in the book business.

Glossary

Some terminology that may be used in this description includes:

spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....[more]
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...[more]
jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...[more]

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