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Food Microbiology: RSC by  Maurice O  Martin R; Moss - Hardcover - 2007-09-11 - from BooksEntirely and Biblio.com

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Food Microbiology: RSC

by Adams, Martin R; Moss, Maurice O

Condition: Good


Royal Society of Chemistry, 2007-09-11. Hardcover. Good.

Includes bibliographical references (p. [440]-446) and index



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