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The French Chef Cookbook

The French Chef Cookbook

The French Chef Cookbook

The French Chef Cookbook

by Julia Child

  • Used
  • Paperback
Condition
Like New
ISBN 10
037571006X
ISBN 13
9780375710063
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Ottawa, Ontario, Canada
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About This Item

Julia Child's TV career began in 1963 with The French Chef in New England. The show proved very popular, and The French Chef Cookbook contains all the recipes featured in the 119 installments. The text is complemented with photographs demonstrating cooking, cutting, and serving techniques.

The French Chef and the traditional French recipes—from Mayonnaise to Bouillabaisse, crepes to steaks, and delicious vegetables to delectable desserts continue to shape the way we cook, the way we eat, and the way we see food.

Synopsis

Julia Child is a native of California and a Smith College graduate. Shortly after the appearance of the book Mastering the Art of French Cooking in 1961, Julia Child began appearing in the public television series The French Chef , which aired for many years all over the United States, and in 1978 the program Julia Child & Company was launched, followed the next year by Julia Child & More Company . In 1968 recipes from her early programs, many of which were drawn from this book, were published in The French Chef Cookbook . In 1975 From Julia Child’s Kitchen was published, followed in 1978 and 1979 by Julia Child & Company and Julia Child & More Company , based on those programs. Also based on television series were the two books— Cooking with Master Chefs and In Julia’s Kitchen with Master Chefs —she wrote in the mid-1990s, as well as Julia and Jacques Cooking at Home , with Jacques Pépin, in 1999. The Way to Cook , her magnum opus, was published in 1989, and in 2000 she gave us Julia’s Kitchen Wisdom , a distillation of her years of cooking experience.

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Details

Bookseller
Domestic Bliss Lifestyle Books and Essentials CA (CA)
Bookseller's Inventory #
CU-TFC-776
Title
The French Chef Cookbook
Author
Julia Child
Book Condition
New Like New
Quantity Available
1
Binding
Paperback
ISBN 10
037571006X
ISBN 13
9780375710063
Publisher
Knopf
Place of Publication
New York
Date Published
2002
Pages
480
Size
13.7 x 3.2 x 20.9 cm
Keywords
Vintage, Vintage Cookbooks, Collectables, Master Chefs

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About the Seller

Domestic Bliss Lifestyle Books and Essentials

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2022
Ottawa, Ontario

About Domestic Bliss Lifestyle Books and Essentials

Arouse Imagination. Be inspired. Discover our quality collection of curated new, previously loved, vintage and antiquarian lifestyle books. Domestic Bliss Lifestyle Books and Essentials is for you who love cooking, gardening, craftwork, floral arts, landscaping, interior design and collecting vintage lifestyle books. Our book-loving community rejoices in their abilities, interests and desire to enhance their lifestyle through social relationships, food experiences and new activities. The curating cornerstone of Domestic Bliss Lifestyle Books and Essentials is the discovery of the most sought-after, inspirational, educational, entertaining, rare and collectable lifestyle books in the best possible condition. Many of our books are offered in Like New condition, well priced and affordable. Who are we? We are Epicureans and Happy Homebodies, enthusiastic about both the Great Outdoors and the Great Indoors.  Our gifted team of curators are expert gardeners and landscape designers, knitters and quilters, interior designers and decorators. It is with this expertise we select titles for our collections. Through books we imagine, we inspire, and we discover. Above all, we strive to provide the best online shopping experience.

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A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...

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