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French Country Cooking

French Country Cooking

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French Country Cooking

by David, Elizabeth

  • Used
  • Hardcover
Condition
Very Good- in Good dust jacket
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Minneapolis, Minnesota, United States
Item Price
$275.00
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About This Item

Horizon Press. Very Good- in Good dust jacket. 1952. Hardcover. Binding solid. Pages unmarked but a little tanned. Ex-owner name. Thin line of marks on endpages from protective strip on cover. Cover has a little wear to edges, mainly on spine tips. Dustjacket has some wear to edges, but is now encased in plastic but crumbling black trim. ; 247 pages .

Synopsis

A remarkable book ... food is treated with reverence, with understanding and, above all, with care' - Sunday Times Full of authentic recipes, this richly evocative book describes some of the splendid regional cookery of France. The food of each area has its own particular flavour, derived naturally from local resources. FRENCH COUNTRY COOKING shows the immense diversity of the cuisine through recipes that range from the primitive peasant soup of the Basque country to the refined Burgundian dish of hare with a cream sauce and chestnut puree. There is also invaluable advice on suitable cooking utensils and the use of wine in the kitchen.

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Details

Bookseller
Eat My Words Books US (US)
Bookseller's Inventory #
25937
Title
French Country Cooking
Author
David, Elizabeth
Format/Binding
Hardcover
Book Condition
Used - Very Good- in Good dust jacket
Publisher
Horizon Press
Date Published
1952

Terms of Sale

Eat My Words Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Eat My Words Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2014
Minneapolis, Minnesota

About Eat My Words Books

We are a small, independent book shop in NE Minneapolis. We sell mostly used books with a section of new books by local authors. We also have a large rare and collectible book section. Our real storefront hosts all sorts of community events and often serves up bread, coffee, and tea.

Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....

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