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Growing Gourmet and Medicinal Mushrooms

Growing Gourmet and Medicinal Mushrooms

Growing Gourmet and Medicinal Mushrooms
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Growing Gourmet and Medicinal Mushrooms Paperback - 2000

by Stamets, Paul

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Details

  • Title Growing Gourmet and Medicinal Mushrooms
  • Author Stamets, Paul
  • Binding Paperback
  • Edition Illustrated Edition
  • Condition New
  • Pages 592
  • Volumes 1
  • Language ENG
  • Publisher Ten Speed Press, Berkeley
  • Date 2000-10-25
  • Illustrated Yes
  • Features Bibliography, Illustrated, Index
  • Bookseller's Inventory # 52YZZZ00UMC3_ns
  • ISBN 9781580081757 / 1580081754
  • Weight 2.78 lbs (1.26 kg)
  • Dimensions 8.9 x 7.3 x 1.56 in (22.61 x 18.54 x 3.96 cm)
  • Library of Congress subjects Mushroom culture
  • Library of Congress Catalog Number 00042584
  • Dewey Decimal Code 635.8

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Summary

A detailed and comprehensive guide for growing and using gourmet and medicinal mushrooms commercially or at home. “Absolutely the best book in the world on how to grow diverse and delicious mushrooms.”—David Arora, author of Mushrooms Demystified With precise growth parameters for thirty-one mushroom species, this bible of mushroom cultivation includes gardening tips, state-of-the-art production techniques, realistic advice for laboratory and growing room construction, tasty mushroom recipes, and an invaluable troubleshooting guide. More than 500 photographs, illustrations, and charts clearly identify each stage of cultivation, and a twenty-four-page color insert spotlights the intense beauty of various mushroom species. Whether you’re an ecologist, a chef, a forager, a pharmacologist, a commercial grower, or a home gardener—this indispensable handbook will get you started, help your garden succeed, and make your mycological landscapes the envy of the neighborhood.

From the publisher

PAUL STAMETS is the founder of Fungi Perfecti and codirector and founder of the Rainforest Mushroom Genome and Mycodiversity Preservation Project. He is the author of two seminal textbooks, The Mushroom Cultivator and GROWING GOURMET AND MEDICINAL MUSHROOMS, has been published in numerous journals, and is presenting more lectures on mycology than he can keep track of. An advisor and consultant to the Program for Integrative Medicine at the University of Arizona Medical School and the 1998 recipient of the Collective Heritage Institute’s Bioneers Award, Stamets lives in Kamilche Point, Washington with his collection of more than 250 medicinal mushroom cultures.

About the author

Paul Stamets is the founder of Fungi Perfecti and codirector and founder of the Rainforest Mushroom Genome and Mycodiversity Preservation Project. He is the author of two seminal textbooks, The Mushroom Cultivator and Growing Gourmet and Medicinal Mushrooms, has been published in numerous journals, and is presenting more lectures on mycology than he can keep track of. An advisor and consultant to the Program for Integrative Medicine at the University of Arizona Medical School and the 1998 recipient of the Collective Heritage Institute's Bioneers Award, Stamets lives in Kamilche Point, Washington with his collection of more than 250 medicinal mushroom cultures.
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