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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game by Wilbur F. Eastman

Note: Cover may not represent actual copy or condition available

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

by Wilbur F. Eastman

Book condition: UsedLikeNew

Book Description

UsedLikeNew. Never used! Light wear to corners/edges from shelving.

We have 11 copies available starting at $5.70

No cover image available
UsedAcceptable. Book has heavy wear to corners/edges, creases or tears to cover of book.

Item Price
$5.70
No cover image available

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

Wilbur F. Eastman

  • Published : 2002-08-15
  • ISBN : 1580174574
  • Bookseller: Ergodebooks
Storey Publishing, LLC, 2002-08-15. Paperback. Good.

Item Price
$12.03
No cover image available

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

Wilbur F. Eastman

Storey Publishing, LLC, 2002-08-15. Paperback. New.

Item Price
$10.87
No cover image available

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

Wilbur F. Eastman

  • Published : 2002-08-15
  • ISBN : 1580174574
  • Bookseller: Ergodebooks
Storey Publishing, LLC, 2002-08-15. Paperback. Used:Good.

Item Price
$16.98
No cover image available

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

Wilbur F. Eastman

Storey Publishing, LLC, 2002-08-15. Paperback. Like New.

Item Price
$14.09
No cover image available
WORKMAN PUBLISHING. New.

Item Price
$14.94
No cover image available
Storey Publishing, LLC. New. Special order direct from the distributor

Item Price
$16.95
No cover image available

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

Eastman, Wilbur F. Jr

  • Published : 2002
  • ISBN : 1580174574
  • Bookseller: Laird Books
North Adams, Massachusetts: Storey Books, 2002. Ex-library, otherwise Very Good ++ in softcover. 23 by 16 cm. 232 pages. Usual library markings. Trade size. Illustrated cover. Light wear to edges. Light stain on edge of half title page. Bright, clean.. Soft Cover.

Item Price
$25.00
No cover image available

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

Eastman, Wilbur F. Jr

  • Published : 2002
  • ISBN : 1580174574
  • Bookseller: Laird Books
North Adams, Massachusetts: Storey Books, 2002. Ex-library, otherwise Very Good ++ in softcover. 23 by 16 cm. 232 pages. Usual library markings. Trade size. Illustrated cover. Light wear to edges. Bright, clean.. Soft Cover.

Item Price
$25.00
No cover image available

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

Eastman, Wilbur F., Jr

Workman Pub Co, 2002. Paperback. Book Condition: Good. Ex library with laminated covers. Very clean interior..

Item Price
$10.00