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Storey Publishing, LLC, 2002-08-15. Paperback. Used: Good.
A GUIDE TO CANNING, FREEZING, CURING AND SMOKING MEAT, FISH AND GAME -
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A GUIDE TO CANNING, FREEZING, CURING AND SMOKING MEAT, FISH AND GAME
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WORKMAN PUBLISHING. New.
- Bookseller Independent bookstores (US)
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- ISBN 10 1580174574
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by Wilbur F. Eastman
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by Wilbur F. Eastman
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- Used:Good
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Storey Publishing, LLC, 2002-08-15. Paperback. Used:Good.
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by Wilbur F. Eastman
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by Eastman, Jr., Wilbur F
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North Adams, Massachusetts : Storey Publishing, LLC, 2002. Soft cover. Fine. 8vo - over 7¾" - 9¾" tall. Later Printing. Includes Bibliographical References, Index And Recipe Credits. Cream Illustrated Wraps With Black Lettering On The Front And Spine.
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by Wilbur F. Eastman
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by Wilbur F. Eastman
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by Wilbur F. Eastman
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by Wilbur F. Eastman
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by Wilbur F. Eastman
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