The Harvard Cook Book by Klotz, Mrs .Paul R. Et al, Eds - 1975

Harvard, MA: First Congregational Unitarian Church, 1975. Date approximate, no date given. Cloth-covered spiral comb binding with pasted titles plate to front. Numerous spot illustrations throughout in woodcut-style. This cookbook was sponsored and produced by the 1st Congregational Unitarian Church of Harvard, MA -- no connection with the university. Thus, recipes feature apples, which fruit Harvard, MA is known for producing. Nevertheless, this fairly substantial collection contains a variety of recipes from the usual genres -- soups/salads/meat/vegetables/desserts. A special section of Shaker recipes are included at the end. Very good with a few small spots and stains, one or two brief notations. 201 pp.. 1st Edition. Soft Cover. Very Good.