Description:
Watermark Publishing, 2010-06-26. Spiral-bound. Used: Good.
The Hawaii Farmers Market Cookbook - Vol. 2: The Chefs' Guide to Fresh Island Foods by Hawaii Farm Bureau Federation - 2010
by Hawaii Farm Bureau Federation
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The Hawaii Farmers Market Cookbook - Vol. 2: The Chefs' Guide to Fresh Island Foods
by Hawaii Farm Bureau Federation
- New
Spiral-bound with stiff boards, new. Hawaii's celebrity chefs share their secrets for cooking with fresh Island foods. Includes chef profiles and recipes. Illustrated with photography by Adriana Torres Chong. Indexed. 146 pages.
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Bookseller
M Hofferber Books
(US)
- Illustrator Adriana Torres Chong (photography)
- Format/Binding Spiral-Bound
- Book Condition New New
- Quantity Available 1
- ISBN 10 0984421203
- ISBN 13 9780984421206
- Publisher Watermark Publishing
- Date Published 2010
- Keywords Hawaii; Foods; Recipes
We have 1 copies available starting at $14.62.
Stock Photo: Cover May Be Different
The Hawaii Farmers Market Cookbook - Vol. 2: The Chefs' Guide to Fresh Island Foods
by Hawaii Farm Bureau Federation; Editor-Joan Namkoong
- Used
- Condition
- Used: Good
- ISBN 10 / ISBN 13
- 9780984421206 / 0984421203
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
- Item Price
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