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Health Food Cookery Book

Health Food Cookery Book

Health Food Cookery Book

Health Food Cookery Book

by Bragg, Paul C

  • Used
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Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Melbourne, Victoria, Australia
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About This Item

Sydney, Australia: Health Science, 1967. Second-hand hardcover. Bragg, Paul C. Health Food Cookery Book. Health Science: Sydney, Australia 1967. 8vo HC Pict Bds 402pp + xxx indices. VG/- minor scuff to edges

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Details

Bookseller
Books for Cooks AU (AU)
Bookseller's Inventory #
8094
Title
Health Food Cookery Book
Author
Bragg, Paul C
Format/Binding
Second-hand hardcover
Book Condition
Used
Quantity Available
1
Publisher
Health Science
Place of Publication
Sydney, Australia
Date Published
1967
Bookseller catalogs
Healthy;

Terms of Sale

Books for Cooks

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Books for Cooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Melbourne, Victoria

About Books for Cooks

Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts Members of ANZAAB, ILAB, IOBA and the Australian Booksellers Association. Established 1983.

Glossary

Some terminology that may be used in this description includes:

Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
BDS
Common term for the covers of a hardbound book. The term 'boards' refers to the thick cardboard under the paper or cloth...

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