AT HOME WITH THE FRENCH CLASSICS : Great French Recipes Updated & Simplified
by Richard Grausman
- Used
- very good
- Paperback
- first
- Condition
- Very Good/None as Issued
- ISBN 10
- 0894806335
- ISBN 13
- 9780894806339
- Seller
-
Berkeley, California, United States
Payment Methods Accepted
About This Item
New York, NY: Workman Publishing Company, 1988. First Edition, 3rd Pinting . Soft cover. Very Good/None as Issued. Donna Ruff (Illustrator). Text/VG; Near New & clean. Softcover/VG; strong & sound w/edge rubs & faint creasing to lower front corner. Textbook for the Careers Through Culinary Ars Program (C-CAP). Classic French cuisine for professionals and everyone, updated by modern health & calorie concerns, under the guidance of premier cooking teacher & food columnist Richard Graussman, recipient of the Grand Diplôme from Le Cordon Bleu in Paris, and the James Beard Humanitarian of the Year. 424 pgs, in 5 chapters: 1, First Courses; 2, Main Courses; 3, Vegetables & Other Accompaniments; 4, Pastries & Desserts; and 5, Basicx, followed by 2 appendices.
Reviews
(Log in or Create an Account first!)
Details
- Bookseller
- 100 POCKETS (US)
- Bookseller's Inventory #
- 019505
- Title
- AT HOME WITH THE FRENCH CLASSICS : Great French Recipes Updated & Simplified
- Author
- Richard Grausman
- Illustrator
- Donna Ruff (Illustrator)
- Format/Binding
- Soft cover
- Book Condition
- Used - Very Good
- Jacket Condition
- None as Issued
- Quantity Available
- 1
- Edition
- First Edition, 3rd Pinting
- Binding
- Paperback
- ISBN 10
- 0894806335
- ISBN 13
- 9780894806339
- Publisher
- Workman Publishing Company
- Place of Publication
- New York, NY
- Date Published
- 1988
- Keywords
- Cook Book/French/Textbook
- Bookseller catalogs
- Autobiography;
Terms of Sale
100 POCKETS
If a book is damaged or lost in shipment, refund of book cost and postage is guaranteed. If a book is physically not as described in our posting, book cost and round-trip postage are refunded on the book�s return.
About the Seller
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...