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The Illustrated Encyclopedia of American Cooking by Editors of FAVORITE RECIPES PRESS - Hardcover - 1992 - from Ravenwood Gables Bookstore and

Note: Cover may not represent actual copy or condition available

The Illustrated Encyclopedia of American Cooking


Condition: Very Good

Nashville, Tenn.: Southwestern Co., 1992. Shiny heavy duty boards with a mouth watering plate of Zesty Chicken Italiano (recipe on page 726) on the front cover. Light edge wear with light rubbing and soiling to back cover. More than 5,000 recipes edited so that the ingredients are listed in the order they will be used.32 full-color photographs and 250 black-and-white ones. A handy, easy-to-use, alphabetized volume. 960 clean, unmarked pages.. Hard Cover- Decorative Boards. Very Good.


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Some terminology that may be used in this description includes:
Full page illustration or photograph. Plates are printed separately from the text of the book, and bound in at production. I.e.,...[more]
Abrasion or wear to the surface. Usually used in reference to a book's boards or dust-jacket.


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