Skip to content

Italia & Italy. by Milioni, Stefano - 1985

by Milioni, Stefano

No image available

Italia & Italy.

by Milioni, Stefano

  • Used
  • Hardcover
New York Tabula GRI, 1985, hardcover. This book was produced as a promotion for the Italian cuisine. Exhaustive list of dining establishments in New York and Rome, with the history, fare and culture of each establishment discussed. Also included are recipes, lists of food ingredients and wines. -- Hardcover, glossy printed cover. Condition: very good.
  • Bookseller Bucks County Bookshop IOBA US (US)
  • Format/Binding Hardcover
  • Book Condition Used
  • Binding Hardcover
  • Publisher Tabula GRI
  • Place of Publication New York
  • Date Published 1985
  • Keywords NOISBN
No image available

Columbus Menu: Italian Cuisine After the First Voyage of Christopher Columbus, 1492-1992

by Milioni, Stefano

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
Quantity Available
3
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$6.47

Show Details

Description:
Italian Trade Commission, 1992. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$6.47
No image available

Columbus Menu: Italian Cuisine After the First Voyage of Christopher Columbus, 1492-1992

by Milioni, Stefano

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
Quantity Available
1
Seller
Vinemont, Alabama, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$6.25

Show Details

Description:
Italian Trade Commission, 1992-01-01. Paperback. Good. 7x5x0. Soft cover book in good condition!
Item Price
$6.25
No image available

Columbus Menu: Italian Cuisine after the First Voyage of Christopher Columbus 1492-1992

by Milioni, Stefano

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
Quantity Available
1
Seller
STILLWATER, Minnesota, United States
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
$6.00

Show Details

Description:
New York, N.Y.: Italian Trade Commission, 1992. Soft cover. Good. 12mo - over 6¾" - 7¾" tall. 128pp. Bound in soft covers. Light wear to extremities of volume, with light soiling to covers, though this is not offensive. Text clean. Binding sound. Overall, a nice, clean, sound copy
Item Price
$6.00
No image available

Columbus Menu; Italian Cuisine After the First Voyage of Christopher Columbus 1492 - 1992

by Milioni, Stefano

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
Quantity Available
1
Seller
Anaheim, California, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$5.75

Show Details

Description:
New York, New York, U.S.A.: Italian Trade Commission. Very Good. 1992. Soft Cover. Trade Paperback Everyone who is in the "know" knows that pasta originated in Italy. .
Item Price
$5.75
No image available

Columbus Menu: Italian Cuisine After the First Voyage of Christopher Columbus, 1492-1992

by Milioni, Stefano

  • Used
  • Paperback
Condition
Like New
Binding
Paperback
Quantity Available
1
Seller
Staten Island, New York, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$7.95

Show Details

Description:
Italian Trade Commission, 1992-01-01. Paperback. Like New. [NB_97 MAR23T5 AL1] has only slight edge wear, no marks on pages. tight and clean copy. no serious defects.
Item Price
$7.95
Columbus Menu: Italian Cuisine After The First Voyage Of Christopher Columbus, 1492-1992

Columbus Menu: Italian Cuisine After The First Voyage Of Christopher Columbus, 1492-1992

by Milioni, Stefano

  • Used
  • very good
  • Paperback
  • first
Condition
Used - Very Good
Edition
1st Edition
Binding
Paperback
Quantity Available
1
Seller
Woodlawn, Illinois, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$5.99

Show Details

Description:
New York,, Ny, U.S.A.: Italian Trade Commission, 1992. 1st Edition . Trade Paperback. Very Good. 12mo - over 6¾ - 7¾" tall. Minor Wear. Nice Copy.
Item Price
$5.99
No image available

Columbus Menu

by Stefano Milioni

  • Used
  • near fine
  • Paperback
Condition
Used - Near Fine
Binding
Paperback
Quantity Available
1
Seller
Burlington, Ontario, Canada
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$8.07

Show Details

Description:
N.Y.: Italian Trade Commission, 1992. Soft cover. Near Fine. pp.127 Italian Cuisine after the First Voyage of Christopher Columbus 1492-1992. clean tight copy minuscule corner wear and soiling to covers Size: 12mo - over 6¾" - 7¾" tall
Item Price
$8.07
No image available

Columbus Menu: Italian Cuisine after the First Voyage of ChristopherColumbus (1492-1992)

by Milioni, Stefano

  • Used
  • Fine
  • Paperback
  • first
Condition
Used - Fine
Edition
1st
Binding
Paperback
Quantity Available
1
Seller
Binghamton, New York, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$8.50

Show Details

Description:
New York: Italian Trade Commission, 1992. 1st . Soft cover. Fine. No ISBN supplied. Preface by Marcello Inghilesi. fine, trade paper, beige/white covers. Clean text. Tight 127 pgs
Item Price
$8.50
Columbus Menu: Italian Cuisine after the First Voyage of Christopher Columbus, 1492-1992

Columbus Menu: Italian Cuisine after the First Voyage of Christopher Columbus, 1492-1992

by Milioni, Stefano

  • Used
  • Paperback
Condition
Used
Binding
Paperback
Quantity Available
1
Seller
Cranston, Rhode Island, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$15.00$9.00
Save $6.00!

Show Details

Description:
NY, Italian Trade Commission, 1992. Soft Cover. 127 p.; 19 cm. "Christopher Columbus returned to Europe from his epic voyage in 1492 with the ingredients of a new cuisine that would revolutionize the Old World's eating habits..." Food history and recipes "prepared with Italian cooks in mind..." Stock# 46,482x. Vg / soft cover.
Item Price
$15.00$9.00
Save $6.00 !
Columbus Menu: Italian Cuisine After the First Voyage of Christopher Columbus 1492-1992
More Photos

Columbus Menu: Italian Cuisine After the First Voyage of Christopher Columbus 1492-1992

by Milioni, Stefano

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
Quantity Available
1
Seller
Berkeley, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$19.00$14.25
Save $4.75!

Show Details

Description:
Italian Trade Commission, 1992. Paperback. Very Good. Unmarked text. Presents the history of Italian cuisine after the first voyage of Christopher Columbus, and explains how products from the New World were welcomed in Italy, and flourished as they were incorporated into Italian cooking. This new cuisine, derived from these food items and cited as a symbol and synthesis of many of Italy's finest qualities, owes a great debt to the soil of the Americas. 128p. Measures 5.25x7.5 inches.
Item Price
$19.00$14.25
Save $4.75 !